• Stir chopped fresh mint into vanilla or chocolate ice cream or blend into fruit smoothies for a fresh minty taste. Or, enhance the flavor of beverages with mint ice cubes. Just place mint sprigs into ice cube trays, fill with purified water and freeze.
• When making cream sauces, substitute CARNATION® Fat Free Evaporated Milk for the whole milk or cream. Increase the flour slightly to add body and add Maggi Bouillon to boost flavor.

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• Overly soft butter will cause your dough to become pliable and your cookies will spread. If your cookies are spreading too much, try refrigerating the dough for a couple of hours before baking.
• LIBBY’s® 100% Pure Pumpkin can be used in place of oil in most recipes that call for a cake mix.

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