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Expert Advice

expert quick tips

Cooking 101

Our culinary experts give you all the tips and tricks you need to know in the kitchen.

Cooking 101
  • No need for butter. Mix Maggi Instant Chicken Bouillon with your favorite dried herbs and spices to create your own seasoning blend for chicken, vegetables, potatoes, etc.
  • To slice meat into thin strips, partially freeze and it will slice easily.

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Baking Advice

Learn all the baking tips and tricks to be a star baker ...

Baking Advice
  • Let cookies cool completely before storing. Store different types of cookies in separate containers so they'll keep their original flavor and texture
  • Toast nuts (like walnuts or pecans) prior to adding to cookie dough, but make sure they are completely cool before adding to the dough. This really brings out the flavor of both the cookie and nuts.

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