Estimated Times
Preparation Time: 15 mins
Cooking Time: 25 mins
Cooling Time: 1 hr cooling
Servings: 24 bars
Ingredients
2 1/2 cups
graham cracker crumbs
3/4 cup
(1 1/2 sticks)
butter, melted
3/4 cup
granulated sugar, divided
1 2/3 cups
(10-oz. pkg.)
NESTLÉ® TOLL HOUSE® SWIRLED™ Milk Chocolate & Peanut Butter Morsels, divided
2 pkgs.
(8 oz. each)
cream cheese, softened
1/4 cup
all-purpose flour
1 tablespoon
vanilla extract
4
large eggs
Directions
PREHEAT oven to 325° F.
COMBINE crumbs, butter and 1/4 cup sugar in medium bowl. Remove 1 cup mixture and reserve for topping. Press remaining mixture onto bottom of ungreased 13 x 9-inch baking pan. Sprinkle 3/4 cup morsels over crust.
BEAT cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth. Add eggs, one at a time, beating until smooth. Pour over crust and morsels in pan. Sprinkle with reserved crumb topping and remaining morsels.
BAKE for 25 to 30 minutes or until set. Cool completely in pan on wire rack.
Refrigerate until firm. Cut into bars.
Nutritional Information
|
Calories: 250
|
Calories from Fat: 160
|
Total Fat: 17 g
|
|
Saturated Fat: 11 g
|
Cholesterol: 70 mg
|
Sodium: 170 mg
|
|
Carbohydrates: 22 g
|
Dietary Fiber: 0 g
|
Sugars: 16 g
|
|
Protein: 4 g
|
VIEW DETAILED NUTRITION INFORMATION
Charlene F. from Easley, SC
04/04/10
Rated:
Excellent!
I made these for friends at church on Sunday, but had to try one when I first cut them. I must say they were much better after being refrigerated overnight. Very rich and delicious!
Sara D. from ,
04/02/10
Rated:
Chocolate & Peanut Butter Cheesecake Bars
This is always a favorite! I made them for the first time for a youth rally at church and everyone loved them and ever since you have to be one of the first ones in line at church to get one on pot luck Sunday. I am making them tomorrow for my grandfather's 70th birthday.
Jeannine G. from Newburgh, NY
03/29/10
Rated:
Chocolate & Peanut Butter Cheesecake Bar
My sons said this was very tasty & a different snack. I'm making again for Easter.
shihz p. from 12 Mile, IN
03/27/10
Rated:
peanutybutter
i like very much;very simple to make.
Hollie B. from Long Beach, WA
03/26/10
Rated:
Great Idea
I made a variation of these and used a chocolate crust with white chocolate chips and put a raspberry swirl. It was great!