Estimated Times
Preparation Time: 20 mins
Cooking Time: 20 mins
Cooling Time: 30 mins cooling
Servings: 24
Ingredients
1 pkg.
(18.25 oz.)
devil's food or yellow cake mix
2
(2.1 oz. each)
NESTLÉ BUTTERFINGER Candy Bar, chopped
1 container
(16 oz.)
prepared vanilla frosting
1 cup
(6 oz.)
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1
small tube white decorator icing or gel
1 pkg.
(1.38 oz.)
NESTLÉ GOOBERS Milk Chocolate-Covered Peanuts
Directions
PREPARE cake mix batter according to package directions; add chopped Butterfinger to batter. Bake according to directions for 24 cupcakes. Cool completely. Frost cupcakes.
PLACE morsels in small, heavy-duty plastic bag. Microwave on HIGH (100%) power for 45 seconds; knead. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut small corner from bag; squeeze to pipe concentric circles on top of frosting. Using wooden pick or tip of knife, pull tip through chocolate from center to last circle to create a cobweb effect.
MAKE 2 dots using decorator icing on each of 24 Goobers to resemble spider eyes. Place in center of each cobweb.
VARIATION: Substitute vanilla frosting with chocolate frosting. Substitute melted chocolate morsels with 2 small tubes white decorator icing or gel.
Acsa B. from Hartland, WI
10/31/09
Rated:




Almost too cute to eat - ALMOST!
I recruited the engineer hubby to pipe in the "concentric" circles, and the kids to place the candies on top, and it turned into a family affair! Brought them to my Jazzercise Halloween class and it was a hit, both in taste and in looks!
Frances P. from FL
10/21/09
Rated:




Fun to make
my kids loved the design, it was very easy and fun to make. Instead of Goobers I use spider rings.
laura B. from commerce mi
10/18/09
Rated:




love it
love the idea of putting butterfinger pieces in a cupcake, YUM! I like the cobwebs better though, if you use chocolate to frost, and melted white baking chocolate for the web!
pauline p. from gambo nfld canada
09/29/09
Rated:




cobweb cupcakes
My grandchildren love this recipe. It was a a hit. Will be making this in October and the kids special night on trick or treat.
Eva F. from MURRAYSVILLE, WV
11/12/08
Rated:




very cute
my kids loved the design, it was very easy for even my daughter to make