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Cobweb Cupcakes

Cobweb Cupcakes

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Rated:

These cupcakes with "cobwebs" on the top make a perfect spooky treat for your favorite ghouls.

Estimated Times
Preparation Time: 20 mins
Cooking Time: 20 mins
Cooling Time: 30 mins cooling

Servings: 24

ingredients Ingredients
1 pkg. (18.25 oz.) devil's food or yellow cake mix
2 (2.1 oz. each) NESTLÉ BUTTERFINGER Candy Bar, chopped
1 container (16 oz.) prepared vanilla frosting
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 small tube white decorator icing or gel
1 pkg. (1.38 oz.) NESTLÉ GOOBERS Milk Chocolate-Covered Peanuts

directions Directions
PREPARE cake mix batter according to package directions; add chopped Butterfinger to batter. Bake according to directions for 24 cupcakes. Cool completely. Frost cupcakes.

PLACE morsels in small, heavy-duty plastic bag. Microwave on HIGH (100%) power for 45 seconds; knead. Microwave at additional 10- to 15-second intervals, kneading until smooth. Cut small corner from bag; squeeze to pipe concentric circles on top of frosting. Using wooden pick or tip of knife, pull tip through chocolate from center to last circle to create a cobweb effect.

MAKE 2 dots using decorator icing on each of 24 Goobers to resemble spider eyes. Place in center of each cobweb.

VARIATION: Substitute vanilla frosting with chocolate frosting. Substitute melted chocolate morsels with 2 small tubes white decorator icing or gel.
reviews

Acsa B. from Hartland, WI

10/31/09

Rated:

Almost too cute to eat - ALMOST!

I recruited the engineer hubby to pipe in the "concentric" circles, and the kids to place the candies on top, and it turned into a family affair! Brought them to my Jazzercise Halloween class and it was a hit, both in taste and in looks!

Frances P. from FL

10/21/09

Rated:

Fun to make

my kids loved the design, it was very easy and fun to make. Instead of Goobers I use spider rings.

laura B. from commerce mi

10/18/09

Rated:

love it

love the idea of putting butterfinger pieces in a cupcake, YUM! I like the cobwebs better though, if you use chocolate to frost, and melted white baking chocolate for the web!

pauline p. from gambo nfld canada

09/29/09

Rated:

cobweb cupcakes

My grandchildren love this recipe. It was a a hit. Will be making this in October and the kids special night on trick or treat.

Eva F. from MURRAYSVILLE, WV

11/12/08

Rated:

very cute

my kids loved the design, it was very easy for even my daughter to make

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