Estimated Times
Preparation Time: 10 mins
Cooking Time: 17 mins
Cooling Time: 30 mins cooling
Servings: 3 cups
Ingredients
2 tablespoons
hot water
1 1/2 teaspoons
NESCAFÉ CLÁSICO Pure Instant Coffee Granules or NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
1/4 cup
granulated sugar
1 tablespoon
honey or light corn syrup
1/4 teaspoon
Kosher salt
3 cups
whole mixed nuts (such as walnuts, pecans and unsalted almonds)
Directions
PREHEAT oven to 350° F. Line baking sheet with foil.
COMBINE water and coffee granules in medium saucepan; stir until dissolved. Stir in sugar, honey and salt. Bring to a boil over medium-high heat, stirring constantly, until sugar is dissolved. Remove from heat; stir in nuts until completely coated. Spread in single layer over prepared baking sheet.
BAKE for 5 minutes; stir. Bake for an additional 10 minutes, stirring halfway through bake time. Cool completely on baking sheet. Break into pieces; store in an airtight container. Can be made up to one week in advance.
Nutritional Information
|
Calories: 210
|
Calories from Fat: 160
|
Total Fat: 18 g
|
|
Saturated Fat: 1.5 g
|
Cholesterol: 0 mg
|
Sodium: 40 mg
|
|
Carbohydrates: 10 g
|
Dietary Fiber: 3 g
|
Sugars: 7 g
|
|
Protein: 5 g
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VIEW DETAILED NUTRITION INFORMATION
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