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Forget spending hours in the kitchen. Instead, celebrate the warming weather with a slice of this simple pie. Easy to prepare, you can enjoy the great outdoors while looking forward to this light and tasty treat.
Estimated Times
Preparation Time: 15 mins
Cooking Time:
Cooling Time: 6 hrs 30 mins freezing
Servings: 10
1 can
(12 fluid ounces)
NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, well chilled
1 can
(14 ounces)
NESTLÉ LA LECHERA FAT FREE Sweetened Condensed Milk
1/2 cup
fresh lime juice
1 tablespoon
freshly grated lime peel (green part only)
1
prepared (9 ounces) graham cracker crust
10
thin lime slices for garnish (optional)
POUR evaporated milk into small mixer bowl; place beaters in same bowl. Freeze for about 30 minutes or until ice crystals form around edge of bowl.
BEAT at high speed until evaporated milk doubles in volume. Beat in sweetened condensed milk, lime juice and grated lime peel. Spoon into crust.
FREEZE for 6 hours or until firm. Garnish each slice of pie with lime slice. Cover any leftover pie and freeze for up to 1 week.
Cook's Tip: Two prepared (6 ounces each) graham cracker crusts may be used in place of 9-ounce crust. Makes 16 servings.
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Calories: 310
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Calories from Fat: 60
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Total Fat: 7 g
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Saturated Fat: 2 g
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Cholesterol: 5 mg
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Sodium: 270 mg
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Carbohydrates: 55 g
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Dietary Fiber: 1 g
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Sugars: 44 g
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Protein: 8 g
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VIEW DETAILED NUTRITION INFORMATION
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