Estimated Times
Preparation Time: 10 mins
Cooking Time: 15 mins
Cooling Time: 1 hr cooling
Servings: 50 pieces
Ingredients
1 1/4 cups
(2 1/2 sticks)
butter, divided
35
to 40
soda crackers
1 cup
packed dark brown sugar
1 can
(14 ounces)
NESTLÉ® CARNATION® Sweetened Condensed Milk
1 1/2 cups
(9 ounces)
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
3/4 cup
finely chopped walnuts
Directions
PREHEAT oven to 425° F. Line 15 x 10-inch jelly-roll pan with heavy-duty foil.
MELT 1/4 cup (1/2 stick) butter in medium saucepan. Pour into prepared jelly-roll pan. Arrange crackers over butter, breaking crackers to fit empty spaces.
MELT remaining butter in same saucepan; add sugar. Bring to a boil over medium heat. Reduce heat to low; cook, stirring occasionally, for 2 minutes. Remove from heat; stir in sweetened condensed milk. Pour over crackers.
BAKE for 10 to 12 minutes or until mixture is bubbly and slightly darkened. Remove from oven; cool for 1 minute.
SPRINKLE with morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Sprinkle with nuts; press into chocolate. Cool in pan on wire rack for 30 minutes. Refrigerate for about 30 minutes or until chocolate is set. Remove foil; cut into pieces.
Nutritional Information
|
Calories: 130
|
Calories from Fat: 70
|
Total Fat: 8 g
|
|
Saturated Fat: 4.5 g
|
Cholesterol: 15 mg
|
Sodium: 70 mg
|
|
Carbohydrates: 14 g
|
Dietary Fiber: 0 g
|
Sugars: 12 g
|
|
Protein: 1 g
|
VIEW DETAILED NUTRITION INFORMATION
Arlene C. from Wauseon, OH
06/20/10
Rated:
Easy Toffee Candy
I am not a baker,but this looks easy to make, that even I could make.
Diane V. from Douglasville, GA
05/21/10
Rated:
Easy Toffee Candy
Easy and always delicious. Great for church social.
Jessica K. from Youngstown, OH
02/17/10
Rated:
family tradition
This toffee bar has been a Christmas treat in my family as long as I can remember. My grandmother always made them. She used graham crackers for the crust and she always put those little tiny round multicolored cupcake sprinkles over the walnuts. Since her passing last year I have taken over making these bars, and they are so easy and still a hit!
Arliene C D. from Butler, WI
02/04/10
Rated:
easy toffee candy
made this for the holidays and it was a big success
Cheri D. from Murray, KY
01/04/10
Rated:
Awesome!
I made this recipe for the first time this holiday season. I was requested to make it a second time before the season was over! Really delicious! Cut with a pizza wheel.....makes it a lot easier.