Estimated Times
Preparation Time: 15 mins
Cooking Time: 5 mins
Servings: 4
Ingredients
1 package
(9 ounces)
BUITONI Refrigerated Fettuccine
1/4 cup
(.75 ounce)
BUITONI Refrigerated Freshly Shredded Parmesan Cheese
1 tablespoon
extra virgin olive oil
1 tablespoon
red wine vinegar
1 pound
fresh tomatoes, chopped
1/4 cup
chopped fresh basil or 1 tablespoon dried basil, crushed
Directions
PREPARE pasta according to package directions.
TOSS pasta with cheese, oil and vinegar. Add tomatoes and basil. Season with salt and ground black pepper.
Nutritional Information
|
Calories: 260
|
Calories from Fat: 70
|
Total Fat: 7 g
|
|
Saturated Fat: 2 g
|
Cholesterol: 55 mg
|
Sodium: 130 mg
|
|
Carbohydrates: 37 g
|
Dietary Fiber: 3 g
|
Sugars: 4 g
|
|
Protein: 12 g
|
VIEW DETAILED NUTRITION INFORMATION
Joe S. from las vegas, nv
04/18/08
Rated:
Just OK
Easy to prepare, but had no flavor
chris
01/03/08
Rated:
some reviews
this recipe was great. i can't wait to make it again.
e c l. from angier,nc
10/21/07
Rated:
great
add chicken 1/4 c vinegar 1/4 c oil more cheese to double recipe
Trinka C. from Lake Worth, FL
06/27/07
Rated:
Awesome!
This meal is so easy and so yummy!!! It's definately worth a try and would be a nice meal to serve to guests.
Ana from Seattle
05/11/07
Rated:
WOW
I made this when my husband and I went on a picnic. It was soooo good cold and now my husband wants to go on more picnics. I think its because of the pasta! LOL Its so easy!!