Estimated Times
Preparation Time: 15 mins
Cooking Time: 5 mins
Servings: 4
1 package
(9 ounces)
BUITONI Refrigerated Fettuccine
1/4 cup
(.75 ounce)
BUITONI Refrigerated Freshly Shredded Parmesan Cheese
1 tablespoon
extra virgin olive oil
1 tablespoon
red wine vinegar
1 pound
fresh tomatoes, chopped
1/4 cup
chopped fresh basil or 1 tablespoon dried basil, crushed
PREPARE pasta according to package directions.
TOSS pasta with cheese, oil and vinegar. Add tomatoes and basil. Season with salt and ground black pepper.
|
Calories: 260
|
Calories from Fat: 70
|
Total Fat: 7 g
|
|
Saturated Fat: 2 g
|
Cholesterol: 55 mg
|
Sodium: 130 mg
|
|
Carbohydrates: 37 g
|
Dietary Fiber: 3 g
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Sugars: 4 g
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Protein: 12 g
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VIEW DETAILED NUTRITION INFORMATION
Joe S. from las vegas, nv
04/18/08
Rated:




Just OK
Easy to prepare, but had no flavor
chris
01/03/08
Rated:




some reviews
this recipe was great. i can't wait to make it again.
e c l. from angier,nc
10/21/07
Rated:




great
add chicken 1/4 c vinegar 1/4 c oil more cheese to double recipe
Trinka C. from Lake Worth, FL
06/27/07
Rated:




Awesome!
This meal is so easy and so yummy!!! It's definately worth a try and would be a nice meal to serve to guests.
Ana from Seattle
05/11/07
Rated:




WOW
I made this when my husband and I went on a picnic. It was soooo good cold and now my husband wants to go on more picnics. I think its because of the pasta! LOL Its so easy!!