join meals.com!

Join today and let us cater to you! Enjoy our FREE monthly e-newsletter including seasonal, quick, easy and tempting recipes.

Simple. Inspiring. Delicious.
search meals.com recipe finder
SearchSearch Recipes

Search our health and nutrition related tips, articles, expert advice and more.

SearchSearch Recipes
Advanced Search Look for this Nestlé-approved seal!

you may also like...

recipes

No-Bake Chocolate Peanut Butter Bars Nestlé Kitchen Approved No-Bake Chocolate Peanut Butter Bars

Rated:

Just beat, melt, stir, and refrigerate...these bars are that simple.


Chocolate Crumb Bars Nestlé Kitchen Approved Chocolate Crumb Bars

Rated:

A delicate crumb base supports a creamy chocolate filling topped with chocolate chips and crunchy,...


tips & articles

Reduce Fat in Your Diet Reduce Fat in Your Diet

Rated:

Changing your diet for weight-loss or health reasons usually means reducing the fat. These tips will help you make the transition without losing the taste.


Hosting a Wedding Shower Hosting a Wedding Shower

Rated: Not Yet Rated

Give the bride-to-be a shower she’ll cherish forever! Follow these suggestions for smooth planning and a fun time.


Good-For-You Choc-Oat-Chip Cookies

Good-For-You Choc-Oat-Chip Cookies

Print This Recipe Email This Recipe

Rated:

Totally easy...totally tasty!

Estimated Times
Preparation Time: 15 mins
Cooking Time: 9 mins
Cooling Time: 15 mins cooling

Servings: 48 cookies (4 dozen)

ingredients
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1 1/4 cups packed dark brown sugar
1/2 cup granulated sugar
1/2 cup margarine
1/2 cup unsweetened applesauce
2 large egg whites
1 tablespoon vanilla extract
2 1/2 cups quick or old-fashioned oats
1/2 cup chopped nuts
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

directions
PREHEAT oven to 375° F. Grease baking sheets.

COMBINE flour, baking soda, cinnamon and salt in small bowl. Beat brown sugar, granulated sugar, margarine and applesauce in large mixer bowl until smooth. Beat in egg whites and vanilla extract. Gradually beat in flour mixture. Stir in oats, morsels and nuts; mix well. Drop by rounded tablespoon onto prepared baking sheets.

BAKE for 9 to 10 minutes for chewy cookies or 12 to 13 minutes for crisp cookies. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
nutritional information
Calories: 130 Calories from Fat: 35 Total Fat: 4 g
Saturated Fat: 1.5 g Cholesterol: 0 mg Sodium: 65 mg
Carbohydrates: 22 g Dietary Fiber: 1 g Sugars: 11 g
Protein: 3 g

VIEW DETAILED NUTRITION INFORMATION

reviews

BARRIE M. from Danville, KY

01/21/10

Rated:

I made these healthier...YUM!

I made these healthier by subsituting oil for the butter and adding 1/2 the sugar. Since I have a picky eater, I put in finely chopped nuts so she couldn't really taste them and put the oatmeal in the coffee grinder so it was fine. I also made them into bars, cooking for 20 minutes. DELICIOUS! Will definitely save and make these again!

Joan V. from Roseville, CA

01/19/10

Rated:

neighbor brought over a warm plate

my neighbor introduced us to these wonderful cookies

christine n. from Depew, NY

01/19/10

Rated:

good-for-youchoc-oat-chip cookies

MY HUSBAND AND GRANDCHILDREN LOVED THIS COOKIE, AFTER THEY VANISHED, I LET THEM IN ON A LITTLE SECRET THAT THEY WERE HEALTHY FOR THEM. THEY JUST LAUGHED AND ASKED ME TO BAKE THEM AGAIN. THANKS FOR THIS GREAT RECIPE.

Karen D. from Eaton Rapids

01/17/10

Rated:

worst cookies ever

Not sure why these were rated so well. I followed the recipe exactly and they are too sweet, look nothing like the photo. Just a waste of ingredients.

Wanda W. from Commerce, GA

01/12/10

Rated:

Wonderful ******

This recipe it great and made a hit for kids and adults alike. Will make again.

VIEW MORE REVIEWS