Estimated Times
Preparation Time: 10 mins
Cooking Time: 35 mins
Cooling Time: 5 mins cooling
Servings: 6
Ingredients
1
unbaked
9-inch (4-cup volume) deep-dish pie shell
1 pound
lean ground beef
1/4 teaspoon
garlic powder
1/4 cup
all-purpose flour
1/3
to 1/2 cup
chopped dill pickles
1/3 cup
dill pickle juice
1/3 cup
NESTLÉ® CARNATION® Evaporated Milk
8 ounces
American cheese, cut into pieces, divided
Mustard (optional)
Ketchup (optional)
Directions
PREHEAT oven to 425° F.
COOK beef and garlic powder in large skillet, stirring frequently, until beef is no longer pink. Sprinkle with flour; stir. Stir in pickles, pickle juice, evaporated milk and half the cheese. Spoon into pie shell.
BAKE for 20 minutes; top with remaining cheese. Bake for an additional 5 minutes or until cheese is melted. Cool on wire rack for 5 minutes. Serve with mustard and ketchup.
Nutritional Information
|
Calories: 500
|
Calories from Fat: 290
|
Total Fat: 32 g
|
|
Saturated Fat: 15 g
|
Cholesterol: 85 mg
|
Sodium: 790 mg
|
|
Carbohydrates: 27 g
|
Dietary Fiber: 0 g
|
Sugars: 2 g
|
|
Protein: 24 g
|
VIEW DETAILED NUTRITION INFORMATION
Cooking Tips
For nutrition information about CARNATION Evaporated Milk,
click here.
For tips on more ways to use CARNATION Evaporated Milk,
click here.
NANCY C. from Yorba Linda, CA
04/16/10
Rated:
Easily be the most popular pie for kids
This can easily be the most popular pie for the youngest crowd. It takes a while to make but the feedback is wonderful. The dill pickle juice really gives the pie a zesty taste.
Candace H. from VA
08/29/08
Rated:
Good as Red Robin
I have made this recipe twice now, and it has been a huge hit both times, and the critcs were all three and under. I did add a few ingredients, which may have helped. I just thought about what I like on my "real" cheesburgers and used that for inspiration. For example, I added some grilled onions when cooking the beef and I poured in a little Wicersire sause too to add a little flavor to the beef. The pickles flavor was strong, which was great, since I like pickles. I would recommend this for anyone who is tired of making the same old hamburgers or anyone looking for a creative way to make ground beef. Enjoy.
CHERYL P. from ELBOW LAKE, MN
05/07/08
Rated:
Easy and Fun to Eat!
This was such a simple recipe. This is definitely a meal that the kids love - and the pickles add a nice touch.
Tammy B. from Morley, MI
05/02/08
Rated:
Kids Cheeseburger Pie
My family loves it when I make this. We don't use the american cheese though, we use shredded chedder instead. My kids like it better.
Jennifer N. from MOBILE, AL
01/31/08
Rated:
Kids Cheeseburger Pie
I don't know if I did something wrong in the recipe,but it sure didn't taste too good.Kids didn't like it either.It was dry tasting.I won't try this recipe again.