Estimated Times
Preparation Time: 5 mins
Cooking Time: 18 mins
Servings: 24 cupcakes (2 dozen)
Ingredients
1 package
(18.25 oz.)
spice cake mix
1 can
(15 oz.)
LIBBY'S® 100% Pure Pumpkin
3
large
eggs
1/3 cup
vegetable oil
1/3 cup
water
1 container
(16 oz.)
prepared cream cheese or vanilla frosting
Directions
PREHEAT oven to 350° F. Paper-line or grease 24 muffin cups.
BLEND cake mix, pumpkin, eggs, oil and water in large mixer bowl until moistened. Beat on medium speed for 2 minutes. Pour batter into prepared muffin cups, filling 3/4 full.
BAKE for 18 to 23 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely. Spread cupcakes with frosting. Decorate with assorted sprinkles, if desired.
Nutritional Information
|
Calories: 210
|
Calories from Fat: 80
|
Total Fat: 9 g
|
|
Saturated Fat: 2 g
|
Cholesterol: 25 mg
|
Sodium: 220 mg
|
|
Carbohydrates: 30 g
|
Dietary Fiber: 1 g
|
Sugars: 22 g
|
|
Protein: 2 g
|
VIEW DETAILED NUTRITION INFORMATION
Cooking Tips
For nutrition information about LIBBY'S PUMPKIN,
click here .
Beverly G.
11/01/09
Rated:
Pumpkin Spice cupcakes
I took the advice of adding 1/2 tsp. cinnamon, 1/2 tsp. ginger and 1/4 tsp. cloves, and they turned out delicious. I made 8 regular sized cupcakes and 45 mini cakes (to take to work tomorrow - if they last that long!) Thanks for a great recipe.
Heather B. from OCEAN SPRINGS, MS
11/09/08
Rated:
Make these every year!
Even my 15 year old nephew loves these cupcakes. To make them even healthier, I substitute applesauce for the oil. They are moist, flavorful, and best of all, quick and easy!
kimberly t. from PRINCETON, MN
10/03/08
Rated:
Quick & Easy Pumpkin Cupcakes
wonderful! my 7 y/o grandson who isn't really into baked sweets said "they were the BEST cupcakes he's ever had, can i have another?" i used yellow cake mix and added 1 1/2 t. of pumpkin pie spice. he was so surprised they were 'pumpkin'
donna S. from JOHANNESBURG, MI
04/15/08
Rated:
yummy cupcakes
Very Yummy and moist, I added a little rasins to a few. I made the frosting and it was a great treat.
Rita F. from COOKEVILLE, TN
02/28/08
Rated:
Easy Pumpking Cupcakes
Was easy to do but the kids I could tell didn't like them as well as chocolate.