tell us what you think

Cancel
Submit Your Review

Abuelita and Cookie Dessert

Ingredients

1 cup heavy cream
1/3 cup NESTLÉ ABUELITA Chocolate Syrup
27 graham cracker squares
1 (1.41 ounces) NESTLÉ CARLOS V Dark Knight Dark Chocolate Style Bar, chopped
Sliced fresh strawberries
Mint leaves

  

Directions

BEAT cream in large mixer bowl until soft peaks form. Gradually beat in Abuelita syrup until stiff peaks form.

LAYER bottom of 8-inch-square baking dish with 9 graham cracker squares. Top with one-third whipped cream mixture. Repeat process two more times finishing with a layer of whipped cream mixture. Refrigerate for at least 4 hours or until crackers are soft. Cut into 9 squares; garnish each piece with chopped chocolate, strawberry slices and mint. Serve immediately.

recipe added successfully!

 was added to your  folder.

Close

starter
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


main dish
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


side
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


dessert
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:

Abuelita and Cookie Dessert

(0 stars based on 0 reviews)
Delicious Abuelita and Cookie Dessert has just 15 minutes prep time, then you refrigerate for four or more hours. This treat is a great make-ahead option. Garnish with chopped chocolate, strawberry slices or mint leaves.
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Abuelita and Cookie Dessert

Ingredients:

1 cup heavy cream
1/3 cup NESTLÉ ABUELITA Chocolate Syrup
27 graham cracker squares
1 (1.41 ounces) NESTLÉ CARLOS V Dark Knight Dark Chocolate Style Bar, chopped
Sliced fresh strawberries
Mint leaves

Directions:

BEAT cream in large mixer bowl until soft peaks form. Gradually beat in Abuelita syrup until stiff peaks form.

LAYER bottom of 8-inch-square baking dish with 9 graham cracker squares. Top with one-third whipped cream mixture. Repeat process two more times finishing with a layer of whipped cream mixture. Refrigerate for at least 4 hours or until crackers are soft. Cut into 9 squares; garnish each piece with chopped chocolate, strawberry slices and mint. Serve immediately.

Estimated Times:

Prep Time: 15 minutes
Cooking Time: 0 minutes
Cooling Time: 240 minutes

Servings: 9

Review This Recipe

Nutrition Facts

Serving Size: 1/9 of recipe

Servings Per Recipe: 9 

    *Percent Daily Values are based on a 2,000 calorie diet.
    • Get exclusive emails
    • Cooking tips & advice
    • FREE Recipe Box
    Join Meals Now!

    recently viewed pages