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Abuelita Gelatin Delight

Abuelita Gelatin Delight
Makes:
8
Prep Time:
10
minutes
Total Time:
135
minutes
based on
1 reviews
Abuelita Gelatin Delight is a simple to make dessert. Perfect for entertaining or family dinners.

In this recipe:



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Ingredients:

  • 2 1/2 cups hot water, divided
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
  • 3 tablets (90 g each) NESTLÉ ABUELITA Chocolate
  • 1/2 cup granulated sugar
  • 1/4 cup (1.25 oz. total) unflavored gelatin

Directions:

PLACE 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.

COMBINE remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.


Reviews:

Review This Recipe
  •  Star(s)

    Love it!

    Teanne from Canoga Park, CA

    This was so easy to make.

Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Abuelita Gelatin Delight

    Ingredients

    • 2 1/2 cups hot water, divided
    • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
    • 3 tablets (90 g each) NESTLÉ ABUELITA Chocolate
    • 1/2 cup granulated sugar
    • 1/4 cup (1.25 oz. total) unflavored gelatin

     

    Directions

    PLACE 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.

    COMBINE remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.

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