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Abuelita Gelatin Delight

Ingredients

2 1/2 cups hot water, divided
1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
3 tablets (90 g each) NESTLÉ ABUELITA Chocolate
1/2 cup granulated sugar
1/4 cup (1.25 oz. total) unflavored gelatin

 

Directions

PLACE 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.

COMBINE remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.

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Abuelita Gelatin Delight

(4 stars based on 1 reviews)
Abuelita Gelatin Delight is a simple to make dessert. Perfect for entertaining or family dinners.

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Abuelita Gelatin Delight

Ingredients:

2 1/2 cups hot water, divided
1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
3 tablets (90 g each) NESTLÉ ABUELITA Chocolate
1/2 cup granulated sugar
1/4 cup (1.25 oz. total) unflavored gelatin

Directions:

PLACE 2 cups water, evaporated milk, Abuelita chocolate and sugar in medium saucepan. Cook over medium heat, stirring constantly, until mixture comes to a boil. Remove from heat.

COMBINE remaining 1/2 cup water and gelatin in small bowl. Add to chocolate mixture; stir until gelatin is dissolved. Pour into mold. Refrigerate for 2 hours or until set. To serve, invert onto serving dish.

Review This Recipe
  •  Star(s)

    Love it!

    Teanne from Canoga Park, CA

    This was so easy to make.


Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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