Abuelita Mousse

Abuelita Mousse

In this recipe:

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3
10 min.
prep
195 min.
total
6 Servings

Abuelita Mousse is chocolaty and light, perfect for special treats and entertaining. This simple preparation is enhanced when served with fresh berries.

Ingredients

  • 2 tablets (90 g each) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink
  • 2 cans (7.6 fl. oz. each) NESTLÉ Media Crema
  • 1 pint heavy cream, chilled
  • Assorted fresh berries (optional)
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PLACE Abuelita and media crema in medium saucepan. Heat over medium heat, whisking constantly, until Abuelita is dissolved and mixture comes to a gentle boil. Remove from heat. Transfer mixture into large bowl. Refrigerate for 1 hour or until cold and thick (it should be the consistency of honey).



WHIP cream in small mixer bowl until stiff peaks form. Stir one-fourth of whipped cream gently into chocolate mixture. Fold remaining whipped cream into chocolate mixture. Spoon mousse into 6 individual glasses; refrigerate for 2 hours. Garnish with fresh berries; serve immediately.

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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