Ingredients:
2 cans (14 fl. oz. each) reduced-sodium chicken broth
2 cans (12 fl. oz. each NESTLÉ® CARNATION® Evaporated Milk
2 cups instant mashed potato flakes
1 can (15 1/4 oz.) no-salt added whole-kernel corn, drained
8 slices bacon, cooked and crumbled
2 teaspoons onion powder
1/4 teaspoon ground black pepper
Shredded cheddar cheese, sliced green onions, additional cooked and/or crumbled bacon (optional)
Directions:
COMBINE broth and evaporated milk in large saucepan. Bring mixture just to a boil over medium-high heat; reduce heat to low. Add potato flakes, corn, bacon, onion powder and pepper. Cook, stirring frequently, for 5 to 8 minutes until creamy and slightly thick. Top each serving with cheddar cheese, green onions and/or bacon.