The fresh flavor burst of lemon and herbs perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese!
- 1 package (9 ounces) BUITONI Refrigerated Angel Hair Pasta
- 1 1/2 cups cooked diced chicken
- 1/3 cup butter, melted
- 2 to 3 tablespoons lemon juice
- 2 tablespoons chopped fresh parsley or 1 teaspoon dried parsley
- 1/4 teaspoon marjoram
- 1/4 teaspoon garlic powder
PREPARE pasta according to package directions.
TOSS pasta with chicken, butter, lemon juice, parsley, marjoram and garlic powder. Season with salt and ground black pepper, if desired.
Review This Recipe
Quick and Delicious
I loved this recipe! I didn't use marjoram because I didn't have any and only used dried parsley and it turned out great! Instead of melting the butter and then adding it, I just threw the cold butter into the pan with the cooked chicken and then added the other ingredients once it melted. I also used regular angel hair pasta. I think this would be good with ANY pasta, but I really like how quickly angel hair pasta cooks. I will definitely make this again and again.
Read More Reviews