Antipasto Pizza

Antipasto Pizza
Makes:
4
Prep Time:
0
minutes
Total Time:
15
minutes
based on 1 reviews
4

Dietary Considerations:

Vegetarian
Pizza layered with artichoke halves, Italian salad dressing, ripe olives, and tasty red peppers.

In this recipe:

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Ingredients:

  • 1 package (10 1/8oz) French Bread Pizza White Pizza
  • 5 artichoke hearts, halved or quartered
  • 3 tablespoons Italian salad dressing
  • 2 tablespoons ripe olives, sliced
  • 2 tablespoons red pepper, chopped
  • 2 tablespoons pepperocini, optional, chopped

Directions:

Layer ingredients and serve.


Reviews:

Review This Recipe

ok....

 Star(s)

Erika from Crongiemotovill, TX

yum yum yummy i got love in my tummy and i feel like loving this!!! no actually it wasn't that good, it tasted fine and was very easy but was sort of pedestrian.

Read More Reviews

Review This Recipe
  •  Star(s)

    ok....

    Erika from Crongiemotovill, TX

    yum yum yummy i got love in my tummy and i feel like loving this!!! no actually it wasn't that good, it tasted fine and was very easy but was sort of pedestrian.

Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Antipasto Pizza

    Ingredients

    • 1 package (10 1/8oz) French Bread Pizza White Pizza
    • 5 artichoke hearts, halved or quartered
    • 3 tablespoons Italian salad dressing
    • 2 tablespoons ripe olives, sliced
    • 2 tablespoons red pepper, chopped
    • 2 tablespoons pepperocini, optional, chopped

     

    Directions

    Layer ingredients and serve.

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