Apple Fritters

Apple Fritters

In this recipe:

based on 2 reviews
This Looks YUMMY!
10 min.
25 min.
6 Servings

Apple Fritters are great as a side dish for pork, a tasty dessert or a wonderful snack. Serve warm with cinnamon sugar, powdered sugar and/or syrup.


  • 1 package (12 oz.) STOUFFER'S Harvest Apples, defrosted according to package directions
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1/4 cup milk
  • 1 large egg
  • 2 cups vegetable oil
  • 1/2 cup cinnamon sugar
  • 1/2 cup powdered sugar, (optional)
  • 1/3 cup maple syrup, (optional)
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SIFT together flour, baking powder and salt; stir in milk. Add escalloped apples and egg; stir.

HEAT oil in large skillet to 350° F.

DROP mixture by tablespoons into hot oil. Brown on all sides; drain. Serve warm with cinnamon sugar, powdered sugar and/or syrup.

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Apple Fritters

I love these fritters they're super easy to make they come out perfectly every time. They taste incredible i highly recommend making these fritters.

- Stacy Smith from Lake Tapps, WA

Not your bakery fritters!

These came out pretty doughy for me. Not that great.

- Jennifer Jensen from Shauck, OH

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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