Ingredients:
1 package (12-oz.) STOUFFER'S Harvest Apples, defrosted according to package directions
4 ounces medium noodles, cooked and drained
1 1/2 cups diced cooked pork
3 tablespoons butter or margarine, melted
1 clove garlic, peeled and minced
1 tablespoon chopped fresh rosemary, or half the amount of dried rosemary
1/2 teaspoon ground cinnamon
Directions:
PREHEAT oven to 350°F.
COMBINE escalloped apples, noodles, pork, butter, garlic and rosemary in a 1 ½-quart baking dish. Sprinkle with cinnamon.
BAKE for 30 to 35 minutes or until heated through.
Estimated Times:
Prep Time:
15 minutes
Cooking Time: 
40 minutes
Total Time:
55 minutes
Servings: 4
In this recipe: