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Asian Burgers with Sweet Chili Mayo Spread

Ingredients

SWEET CHILI MAYO SPREAD
1/2 cup mayonnaise
2 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce
1 tablespoon MAGGI TASTE OF ASIA Cooking Soy Sauce
1 teaspoon sesame oil


ASIAN BURGERS
1 pound ground turkey
1/4 cup chopped green onions
2 1/2 tablespoons chopped fresh cilantro
2 tablespoons MAGGI TASTE OF ASIA Cooking Soy Sauce
1 tablespoon MAGGI TASTE OF ASIA Chili Garlic Sauce or MAGGI TASTE OF ASIA Sweet Chili Sauce
1 tablespoon peeled, finely chopped fresh ginger
1 teaspoon curry powder
1 teaspoon ground cumin
1 teaspoon granulated sugar
4 large sesame hamburger buns, toasted
Toppings: shredded napa cabbage, bean sprouts, fresh cilantro, sliced tomatoes

 

Directions

FOR SWEET CHILI MAYO SPREAD:
WHISK
mayonnaise, sweet chili sauce, soy sauce and oil in small bowl; refrigerate.

FOR ASIAN BURGERS:
PLACE
turkey in large bowl. Add green onions, chopped cilantro, soy sauce, chili garlic sauce, ginger, curry powder, cumin and sugar; mix well. Shape into 4 patties.

PREHEAT grill or broiler.

GRILL or broil for 4 to 5 minutes on each side or until desired doneness.

SPREAD Sweet Chili Mayo Spread on buns; top with burgers and toppings.

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Asian Burgers with Sweet Chili Mayo Spread

(5 stars based on 2 reviews)
Asian Burgers with Sweet Chili Mayo Spread feature an exotic new twist on the classic burger. With the combination of ground turkey and the robust flavor combinations of authentic Asian sauces from MAGGI, these offer a perfect solution for year-round entertaining.

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Asian Burgers with Sweet Chili Mayo Spread

Ingredients:

SWEET CHILI MAYO SPREAD
1/2 cup mayonnaise
2 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce
1 tablespoon MAGGI TASTE OF ASIA Cooking Soy Sauce
1 teaspoon sesame oil


ASIAN BURGERS
1 pound ground turkey
1/4 cup chopped green onions
2 1/2 tablespoons chopped fresh cilantro
2 tablespoons MAGGI TASTE OF ASIA Cooking Soy Sauce
1 tablespoon MAGGI TASTE OF ASIA Chili Garlic Sauce or MAGGI TASTE OF ASIA Sweet Chili Sauce
1 tablespoon peeled, finely chopped fresh ginger
1 teaspoon curry powder
1 teaspoon ground cumin
1 teaspoon granulated sugar
4 large sesame hamburger buns, toasted
Toppings: shredded napa cabbage, bean sprouts, fresh cilantro, sliced tomatoes

Directions:

FOR SWEET CHILI MAYO SPREAD:
WHISK
mayonnaise, sweet chili sauce, soy sauce and oil in small bowl; refrigerate.

FOR ASIAN BURGERS:
PLACE
turkey in large bowl. Add green onions, chopped cilantro, soy sauce, chili garlic sauce, ginger, curry powder, cumin and sugar; mix well. Shape into 4 patties.

PREHEAT grill or broiler.

GRILL or broil for 4 to 5 minutes on each side or until desired doneness.

SPREAD Sweet Chili Mayo Spread on buns; top with burgers and toppings.

Review This Recipe
  •  Star(s)

    deli

    claudia ortiz from 5

    se ve deliciosa esa hamburguesa

  •  Star(s)

    Delicious!

    A. Helton from FL

    My family loves these burgers!


Nutrition Facts

Serving Size: 4/4 of recipe

Servings Per Recipe: 4 burgers

  • Calories: 540
  • Calories from Fat: 310
  • Total Fat: 35g (53% of DV)
  • Saturated Fat: 6g (31% of DV)
  • Cholesterol: 100mg (33% of DV)
  • Sodium: 1430mg (60% of DV)
  • Carbohydrates: 30g (10% of DV)
  • Dietary Fiber: 2g (6% of DV)
  • Sugars: 11g
  • Protein: 24g
  • Vitamin A: 2% of DV
  • Vitamin C: 2% of DV
  • Calcium: 8% of DV
  • Iron: 20% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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