- 2 shots (2 ounces) espresso
- 2 tablespoons Brown Sugar Maple Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
- 1/8 teaspoon pumpkin pie spice
- 1/2 cup lowfat milk, steamed and foamed*
BREW espresso into large coffee cup; stir in Coffee-mate and pumpkin pie spice. Top with milk and milk foam.
* If you don’t have a milk steamer, you can simply heat the milk and Coffee-mate on the stove or in a microwave until it just barely reaches a boil. Whisk briskly with a wire whisk to create foam.