You'll enjoy the authentic flavors in this Beef & Broccoli recipe. Tender slices of beef are complemented by the seasoning blend. This quick and easy-to-make dish is great for lunch, dinner and entertaining too. Serve with hot rice if desired.
- 1 packet (1 oz.) MAGGI TASTE OF ASIA Beef & Broccoli Seasoning Blend
- 3/4 cup water
- 2 tablespoons soy sauce
- 2 tablespoons canola oil
- 1 lb. top sirloin, cut into bite-size pieces
- 1 large onion, sliced
- 1 lb. broccoli florets
- Hot cooked rice (optional)
COMBINE contents of seasoning packet, water and soy sauce in small bowl; set aside.
HEAT oil in large skillet or wok over high heat; stir-fry beef for 3 minutes or until browned. Add onion and broccoli; stir-fry for 2 to 3 minutes or until crisp-tender. Add sauce mixture; cook, stirring constantly, until mixture boils and thickens.
SERVE over rice.
Review This Recipe
I loved this recipe although the way I made it took longer than stated for it to finish. We like our vegetables a little bit more tender so we let it cook longer at a lower temp. I think this helped make the meat more tender and infused it with more of the flavor! VERY GOOD
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