Berry Parfaits with Orange Cream Sauce

Berry Parfaits with Orange Cream Sauce

In this recipe:

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4
20 min.
prep
140 min.
total
6 servings or 12 mini servings*

These Berry Parfaits with Orange Cream Sauce are a beautiful dessert option which is easy to make but sure to impress!

Ingredients

  • 2 pkgs. (8 oz. each) cream cheese, at room temperature
  • 1 can (14 oz.) NESTLÉ LA LECHERA Sweetened Condensed Milk
  • 1/2 cup orange juice
  • 1 tablespoon grated orange peel
  • 1 teaspoon vanilla extract
  • 3 cups assorted berries
  • 1 cup chopped Maria cookies
  • 2 (3/4 oz. each) NESTLÉ CARLOS V Milk Chocolate Bars, chopped
  • Fresh mint leaves
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MIX cream cheese, sweetened condensed milk, orange juice, grated orange peel and vanilla extract in medium bowl until smooth; cover. Refrigerate for at least 2 hours.



LAYER each of 6 dessert cups with 1/4 cup berries, 1/4 cup cream cheese mixture, 1 tablespoon chopped cookies and 1 teaspoon chopped chocolate. Repeat layers; top with mint leaves. Serve immediately.



* For 12 mini servings, follow recipe as written except use 12 dessert cups and just put one layer each of berries, cream cheese mixture, chopped cookies and chocolate.

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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