Big Chocolate Chunk Nut Cookies

Big Chocolate Chunk Nut Cookies
Makes:
7
cookies
Prep Time:
10
minutes
Total Time:
44
minutes
based on 169 reviews
2
These over-sized Big Chocolate Chunk Nut Cookies make a fun gift or turn them into giant ice cream sandwiches with your favorite ice cream!

In this recipe:

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Ingredients:

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
  • 1/2 cup coarsely chopped almonds, macadamia nuts, pecans and/or walnuts

Directions:

PREHEAT oven to 350° F.

CRUMBLE cookie dough in to medium bowl. Add nuts; mix thoroughly. Drop by 1/4-cup measure onto ungreased baking sheets.

BAKE for 14 to 16 minutes or until golden brown. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.


Reviews:

Review This Recipe

Everyones favorite

 Star(s)

HELEN GRABAUSKAS from CAMP HILL, PA

With Chocolate and nuts being my two favorite things I always make more than one batch so the family can have some too.

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Review This Recipe
  •  Star(s)

    big chocolate chunk nut cookies

    ramya sola from SHAKER HEIGHTS, OH

    very few ingredients & easy to make recipe!!really mouth watering recipe!!!

  •  Star(s)

    Everyones favorite

    HELEN GRABAUSKAS from CAMP HILL, PA

    With Chocolate and nuts being my two favorite things I always make more than one batch so the family can have some too.

  •  Star(s)

    YUM YUM

    LA QUITA THOMAS from ASHDOWN, AR

    Very easy to make, we loved them...

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    Jackie McClarren from ORLANDO, FL

    These were very good, and easy to make. My father and daughter love to eat them every morning .

  •  Star(s)

    LOVED THEM

    Elizabeth Eckley from SEBRING, OH

    These were great!!! Easy to make and what a treat.

  •  Star(s)

    yummy

    Carrie Waters from BLACKFOOT, ID

    How wonderful. This is the best cookie. My kids, husband and grandkids eat em so fast I cant make enough.

  •  Star(s)

    Almost Too Easy

    Jewell Kurtz from HAVILAND, OH

    All you do is open the dough,add the nuts and bake up a treat. These filled out my cookie tray for a Christmas party. The size of them made them stand out. They are good because you can add any nut you like or a combination of your favorites. Nothing beats a good quick treat!

  •  Star(s)

    Good to the Last Drop

    Stella Shiraishi from Waipahu, HI

    Better than any other cookies I have made. It holds it's shape. It's filled with chocolate and nuts which makes it sooooo ONOLICIOUS ! Can't imagine making any other. Whole family loves it and so quick and easy to bake. Made 2 batches. First batch didn't make it to the table. Try it you'll love it.(ono in Hawaiian means 'Delicious'so comes "ONOLICIOUS".

  •  Star(s)

    Quick

    PJ roch from

    Wow - quick AND easy to make. Not to mention Wonderful tasting!

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    NANCY COWLISHAW from POCATELLO, ID

    I love these with macadamia nuts. It just doesn't get any better.

  •  Star(s)

    Chocolate Lovers....

    CHEYENNE ADAMS from WINCHENDON, MA

    This is so easy and perfect for the chocolate and nut lovers. I am one who likes to eat the dough while I am making the cookies....this one was one of those times :)

  •  Star(s)

    Best Chunky Cookies

    Elizabeth Bolton from Brampton, ON

    My family liked these cookies but only with the suggested ice cream sandwiches. It was different and we would try them again.

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    Norma Jones from ROBSTOWN, TX

    Big Chocolate Chunk Nut Cookies is very easy and fun mix with good taste.

  •  Star(s)

    MMMM...Good

    Monica Risner from Fort Polk, LA

    Best cookie dough (even raw!)

  •  Star(s)

    Big Chocolate

    s laux from PITTSTON, PA

    These cookies were so good- there were none left for the cookie jar!

  •  Star(s)

    belly belly good ah !!

    Chelsea Saw from Balestier , GA

    its like so little ingriedents amd its sooooooo delicous....glad that i just anyhow so happen to like ermm ... get into this website noe...

  •  Star(s)

    Chocolate Chunk Nut Cookies

    Barbara Dillarad from HOUSTON, TX

    I love all your cookie and bar doughs. They are the best I have ever used.

  •  Star(s)

    I just love making things

    joel tedder from FORT DODGE, IA

    If you like chocolate and nuts them this is a must try dessert for you. I loved them.

  •  Star(s)

    What good cookie

    Wanda Barrett from OAKHURST, CA

    This cookie was a big hit you just can't go wrong with this cookie. YUMMIE

  •  Star(s)

    SO GOOD SO EASY

    Carol Barker from CENTERVILLE, PA

    I HAD MY CHURCH GROUP OVER FOR COFFEE, COOKIES AND TALKING. THEY COULDN'T STOP RAVEING ABOUT THESE COOKIES. THEY DIDN'T BELIEVE ME HOW EASY THEY WERE UNTIL I SHOWED THEM THE RECEIPE. THEY WERE A GREAT HIT.

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    Rhonda Parrish from KATHLEEN, GA

    Outstanding and soooo good!

  •  Star(s)

    Big chocolate Chunk Nut Cookies

    Roger Bergman from PROCTOR, MN

    This is a great recipe and will be enjoyed by all who try it. It is just like we used to make before chocolate chips were brought onto the market in the late 1930's. The nuts add a lot too.

  •  Star(s)

    Excellent cookies

    Jill Prokop from Albany, LA

    I tried this recipe and shared it with my friends. They were delicious. We ate all of them and still wanted more. I had to share the recipe with my friends.

  •  Star(s)

    big chocolate taste

    Joy Driggs from INDIANAPOLIS, IN

    These cookies are so easy to fix and bake.Taste is super. Ready to bake cookies are my favorite. Have a Happy New Year Truly Yours Joy

  •  Star(s)

    Easy fun for families

    Cassey Brown from Beaverdam, VA

    My four year old loves to bake. This has quickly became her favorite recipe. Not to mention her Daddy's favorite snack.

  •  Star(s)

    Big Chocolate Chunk cookies

    LEAH CHIN from kings park, NY

    Outstanding cookies that anyone would love to eat and eat and eat.

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    Pam Coley from Morris, IL

    I love the combination of chocolate chunks and macadamia nuts in cookies. I've even used them in a chocolate based cookie dough for a rich, rich chocolate cookie. My family will love these.

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    Jane Evenson from MAPLE FALLS, WA

    This is a great recipe. Easy, quick and delicious.

  •  Star(s)

    these cookies are super!!

    janice ahonen from SANDWICH, MA

    I MADE THE COOKIES OVER THANKGIVINGS. THEY WERE A BIG HIT. NOT JUST FOR MY FAMILY, BUT FOR ME WITH SO LITTLE TIME TO MAKE SOMETHING SOOO GOOOOD. JANICE AHONEN.

  •  Star(s)

    MMMGOOOOOOOOOOOOOOOOD

    MARGARET HINES from WASHINGTON, DC

    I LOVE TRYING NEW COOKIES RECIPES AND THIS ONE WAS VERY VERY VERY GOOOOOOOOOOOOOOOOOOOOOOOOOOOD MY WHOLE FAMILY ENJOY THEM ANDI'M GOING TO HAVE AN BAKESALE WITH THESE BABIES.

  •  Star(s)

    Great cookies

    Aviance Chaparro from Princeton, NJ

    My husband and children loves these cookies. (But then again they love all the recipes I do from this site.) I use different nuts each time. They favor them with freshly toasted hazelnuts. Yum Yum!!! And they make my house smell great.

  •  Star(s)

    super good

    janice ahonen from SANDWICH, MA

    Sooo easy to make. The kids love these. Make great gifts.

  •  Star(s)

    big chocolate chunk nut cookies

    Janet Theis from MOUNT AIRY, MD

    FANTASTIC!!!! I was prepared to read the recipe and find I had to mix ingredients. What a surprise, thank you for making it so easy and delicious. I especially like to use these to make ice cream sandwiches.

  •  Star(s)

    awesome cookies

    DIANNA SMALL from Sacramento, CA

    These are some of the chocolatiest cookies I have ever tasted. Those large chunks of chocolate just melt in your mouth.

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    MICHAEL SAUER from ROCHESTER, NY

    delicious can't eat just one!

  •  Star(s)

    GREAT COOKIE

    kelley bergeron from port arthur, TX

    THEY WERE GREAT...THE KIDS MADE ICE CREAM SANDWICHS WITH THEM

  •  Star(s)

    Great taste

    JOYCE TOLER from Brunswick, GA

    I love the big chocolate chunks -- never baked with them before. Great tooking and great taste.

  •  Star(s)

    AWESOME!!!

    Marge Lewkowicz from Stratford, CT

    My son is a chocolate chip cookie lover. He was just overwhelmed with the size, taste, and the "quickness" which I came up with the cookie. Thanks, Nestle, for the wonderful recipe!

  •  Star(s)

    Wonderful for Work

    CHRISTINE REILLY from

    I made a variety of these cookies using lots of different nuts (walnuts, pecans, macadamias, salted peanuts). They were a hugh hit and now I keep getting subtle hints for more

  •  Star(s)

    cookies

    SYLVIA WILLIAMS from GRAY, GA

    MY HUSBAND LOVE THEM.

  •  Star(s)

    this was the best ever cookie I made & eat & gifte

    Archana Soni from Hyderabad, IN

    I really liked making this particular recipe as my friends keep asking what new I learned so this was fun while making & taste was yummie. too now my friends keep asking me when I'm making it next.

  •  Star(s)

    Excellent!!

    CAROLE LOSCZYK from OCALA, FL

    These especially taste wonderful with the macadamia nuts!! Thanks....

  •  Star(s)

    Big Chocolate Chunk Nut Cookies

    L Jang from SAN MATEO, CA

    Delicious! I have tried these cookies with 3 different nuts mixed together as well as separately. They all turned out great and the recipe is so easy to make.

  •  Star(s)

    Big Chocolate Chunk Cookies

    Cora Price from Bryson City, NC

    These were so easy to make and they taste like you spent hours in the kitchen! My kid's love them and trust me that's from kids who get homebaked SCRATCH cookies from Mom! They are a hit!

  •  Star(s)

    Great cookie with a center from Heaven

    James M. Rice from San Antonio,Texas

    Your cookie is great and I thought if you add Marshmallow Cream to the center, WOW what a taste you will receive.

  •  Star(s)

    Very easy

    Selena Ashford from DECATUR, AL

    I love chocolate chip cookies and I especially love chocolate chip cookies with nuts. I love putting walnut cookies in mine. They were so delicious. Also who would of thought that just buying a roll of cookie dough and adding the nuts to it would be a choice. Very cost efficient. Good idea.

  •  Star(s)

    for the busy baker

    DOREEN OCASIO from SCHUYLER FALLS, NY

    your break apart and/or premade cookies are such a great asset in the home with so many great uses for each of them. this recipe is just on such idea.

  •  Star(s)

    Excellent!!!

    Lenore Twomey from LAKEFIELD ONTARIO, ON

    It doesn't get much easier, or tastier than these cookies. Actually I made one batch, then had to return to the store so I could make another batch. Highly recommend!!!

  •  Star(s)

    the best

    pamela schott from CANTON, OH

    If you love chocolate this is for you. yummy!

  •  Star(s)

    Awe inspiring

    denise nilsson from LAS CRUCES, NM

    These cookies are both a dream come true for the chocoholic, but also is awe inspiring to everyone who enjoys cookies!

Nutrition Facts

Serving Size: 1/7 of recipe

Servings Per Recipe:

  • Calories: 360
  • Calories from Fat: 170
  • Total Fat: 19g (30% of DV)
  • Saturated Fat: 8g (41% of DV)
  • Cholesterol: 30mg (11% of DV)
  • Sodium: 290mg (12% of DV)
  • Carbohydrates: 43g (14% of DV)
  • Dietary Fiber: 2g (9% of DV)
  • Sugars: 26g
  • Protein: 5g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 2% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Big Chocolate Chunk Nut Cookies

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
  • 1/2 cup coarsely chopped almonds, macadamia nuts, pecans and/or walnuts

 

Directions

PREHEAT oven to 350° F.

CRUMBLE cookie dough in to medium bowl. Add nuts; mix thoroughly. Drop by 1/4-cup measure onto ungreased baking sheets.

BAKE for 14 to 16 minutes or until golden brown. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.

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