Big Shamrock Cookie

Big Shamrock Cookie

In this recipe:

based on 192 reviews
This Looks YUMMY!
9
10 min.
prep
60 min.
total
12 servings

Celebrate St. Patrick's Day with this fun-to-make edible Big Shamrock Cookie.

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
  • Frosting, decorator icing, sugar sprinkles, candies and/or melted chocolate (optional)
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PREHEAT oven to 325° F. Grease large baking sheet.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to form an 8- or 9-inch shamrock shape.

BAKE for 20 to 23 minutes or until light golden brown. Cool on baking sheet for 2 minutes; carefully loosen cookie with a spatula. Cool completely on baking sheet on wire rack.

DECORATE as desired.

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Cookie Fun!

This was such fun! I know it's not March yet, but I wanted to bring it to work. Now they tell me I have to make it again for St. Paddy's Day!

- Jan Wilkins from BLYTHEVILLE, AR

Big Shamrock Cookie

I just finished making two of these for our St. Patrick's Day lunch. They came out great and were easy to do. I had to make two, as we were anxious to taste it, and didn't leave enough for tomorrow!!

- ANGELINA ROGERS from AKRON, OH

Great for ST. Patricks Day Party

I had a "home show" with some of my girlfriends over to my house last night. It was a great dessert and so festive! I'll use this idea with other holidays as they approach.

- Misty Stairs from Shelby, OH

Shamrock Cookie

We have used this and are changing it up a little and will use this again. We are going to do kiwi fruit and green grapes for a dessert cookie, for Saint Patrick's Day! The kids love the big cookie ideas. We use these often. Keep them coming.

- SUSAN MENKE from FORT MADISON, IA

Fun and easy

We did a test run and it turned out great and was so much fun doing. We are ready to make another one for our party.

- Evonne Robertson from FRASER, MI

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Nutrition Facts

Serving Size: 1/12 of Recipe

Servings Per Recipe: 12

  • Amount Per Serving
  • Calories: 40
  • Calories from Fat: 15
  • Total Fat: 1.5g (2% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 5mg (1% of DV)
  • Sodium: 30mg (1% of DV)
  • Carbohydrates: 6g (2% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 3g
  • Protein: 0g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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