Brazilian Lemonade

Brazilian Lemonade

In this recipe:

based on 12 reviews
This Looks YUMMY!
23
5 min.
prep
5 min.
total
8 servings (1 cup each)

Brazilian lemons look and taste more like common limes, so this lemonade recipe does not call for lemons. The touch of sweetened condensed milk gives this drink a rich, subtle creaminess while the blender creates a frothy finish. This refreshing cooler, ideal on a hot summer day or as a tasty starter, is best served immediately as it becomes bitter tasting when made ahead of time.

Ingredients

  • 4 fresh limes, washed thoroughly
  • 6 cups water, divided
  • 1 cup granulated sugar, divided
  • 1/2 cup NESTLÉ® CARNATION® Sweetened Condensed Milk, divided
  • 14 ice cubes (1 tray), divided, plus more for serving
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CUT off ends of each lime and cut each into 8 wedges. Place 16 wedges, 3 cups water, 1/2 cup sugar, 1/4 cup sweetened condensed milk and 7 ice cubes in blender. Cover; blend for 20 seconds. (Blending longer will cause drink to become bitter.) Strain through a fine mesh strainer into pitcher to remove rinds. Repeat with remaining ingredients. Best served immediately over ice cubes or crushed ice.

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Frothy.

Looks great for a night out or at home.

- justin castillo from Salem, OR

Refreshing

I love limes so I tried this recipe out and my friend liked it more than I did. A quarter of the recipe is plenty for two people. It is a simple and refreshing drink.

- Emma Eaves from Fargo, ND

Awesome summer drink (or party drink for non-alc)

I wanted something different to drink and saw this, so I thought I would give it a try. My fiance was skeptical ("condensed milk as an ingrediant...I don't know"), but she loves this drink better than me. It is very refreshing.

- Eric Putkonen from Mound, MN

A HEAVENLY DRINK

THIS IS AWESOME. I TRIED ALITTLE RUM & COCONUT, VERY TROPICAL.

- K WALKER from CORPUS CHRISTI, TX

Simple-Refreshing-Super Summer Drink

This is so easy to make and has a great flavor. Since I was out of limes the first time I made it, I used Lime Juice...just as good as when I made it the second time with limes. This recipe is now posted on the frig and will be used often.

- Rhonda Sawtelle from Bloomingdale, IL

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving
  • Calories: 170
  • Calories from Fat: 15
  • Total Fat: 1.5g (2% of DV)
  • Saturated Fat: 1g (5% of DV)
  • Cholesterol: 5mg (2% of DV)
  • Sodium: 30mg (1% of DV)
  • Carbohydrates: 39g (13% of DV)
  • Dietary Fiber: 1g (4% of DV)
  • Sugars: 36g
  • Protein: 2g
  • Vitamin A: 2% of DV
  • Vitamin C: 20% of DV
  • Calcium: 6% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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