Café Mocha

Café Mocha

In this recipe:

based on 4 reviews
This Looks YUMMY!
5 min.
5 min.
1 Servings

Making an upscale coffee house drink, Café Mocha, can be delightfully simple using NESCAFÉ TASTER'S CHOICE and NESQUIK syrup.


  • 2/3 cup hot water
  • 1/2 cup 2% milk, heated
  • 1 tablespoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 1 to 2 tablespoons NESTLÉ NESQUIK Chocolate Flavor Syrup
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COMBINE water, milk, coffee granules and Nesquik in coffee mug; stir until coffee is dissolved. Top with whipped cream and drizzle with additional Nesquik syrup, if desired.

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Making this for the holidays

Simply delicious. I just made it for my wife, whipped cream and all. Needless to say, she was impressed. Ah, the little things.

- mark s from Los Angeles

So Good!

I love the combination of coffee and chocolate syrup. The perfect way to enjoy coffee and a rich and delicious treat. I am a member of the Taster's and love it!

- Stefanie from Las Vegas, NV

With chocolate powder

It was great, but I replaced the 2 tablespoon of chocolate syrup by 2 tablespoon of Chocolate Powder. This is a real great café mocha recipe. Thanks

- Thomas from Houston, Texas


I tried it at home and my dad became a fan of coffee and he no more asks for his favorite Tea.

- Anuradha Singh from Pune, Maharashtra, India

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Nutrition Facts

Serving Size: 1/1 of Recipe

Servings Per Recipe: 1

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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