Candy Bars

Candy Bars

In this recipe:

based on 34 reviews
This Looks YUMMY!
4
10 min.
prep
44 min.
total
24 bars (2 dozen)

These chocolate-coated, butterscotchy, crispy treats are so good they'll be a sure-fire hit with your family. So easy, you can whip them up in a snap.

Ingredients

  • 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels
  • 4 cups toasted rice cereal
  • 2 pkgs. (11.5 oz. each) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels, divided
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GREASE 13 x 9-inch baking pan.

MICROWAVE butterscotch morsels in large, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in cereal and 1 cup milk chocolate morsels. Press evenly into prepared baking pan.

MICROWAVE remaining milk chocolate morsels in small, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Spread evenly over mixture in pan. Refrigerate until firm. Cut into bars.

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Bake off winner!

I normally don’t do reviews but this recipe is worth the time. Recently I entered these amazing treats in a bake off at my work and won! To be fair I came in 2nd place but they are the yummiest and by far the easiest desserts you could make.

- Casey Sturgeon from Portland

Super Easy

These bars are super easy to make! In a matter of minutes you can whip this up quick, even with a 7 month old crawling around ;) I personal use only 1 bag of the choc chips instead of 2 & they are great!

- Jess Wagoner from WI

peanut bars

it was great and I will make it again

- karen akers from Beckley, WV

Yummy fast treat

So good and quick to make using ingredients I almost always have on hand.

- Denise Gagnon from Astoria, OR

Cannot Wait

Cannot wait to try this recipe for my kids lunch/after school snack. It has all their favorite ingredients

- Jody Mealy from Brookville, PA

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Nutrition Facts

Serving Size: 1/24 of Recipe

Servings Per Recipe: 24

  • Amount Per Serving
  • Calories: 220
  • Calories from Fat: 110
  • Total Fat: 12g (19% of DV)
  • Saturated Fat: 8g (41% of DV)
  • Cholesterol: 5mg (2% of DV)
  • Sodium: 50mg (2% of DV)
  • Carbohydrates: 30g (10% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 23g
  • Protein: 0g
  • Vitamin A: 4% of DV
  • Vitamin C: 4% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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