Caramel Apple Spread

Caramel Apple Spread

In this recipe:

based on 1 reviews
This Looks YUMMY!
5 min.
15 min.
8 Servings

Enjoy the taste of autumn year-round with this easy and tasty Caramel Apple Spread. Serve with slices of apple and pear, shortbread, pound cake, sweet wheat crackers and gingerbread cookies. Perfect for all occasions.


  • 1 package (12-oz.) STOUFFER'S Harvest Apples
  • 1 package (8-oz.) cream cheese, softened
  • 1/2 cup caramel topping
  • 1/2 cup chopped walnuts, toasted
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COOK escalloped apples according to package directions; keep hot or chill thoroughly.

PLACE cream cheese on serving platter. Top with caramel sauce, escalloped apples and walnuts.

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This was so incredible! Everyone at my party loved it and asked for the recipe. I made it low fat with lite cream cheese. I couldn't find the apples at my market so I bought apple pie filling and it worked great!

- Sue Ruddy from Mansfield, Ma

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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