Craving the coffeehouse taste at home? Try the smooth, rich flavor of Coffee-mate Caramel Macchiato, a shot of espresso and steamed milk in this easy Cappuccino recipe. It doesn’t get more delicious. Our blog shows you how!
- 1 shot (1 ounce) espresso
- 1/3 cup 1% milk
- 2 tablespoons Caramel Macchiato Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
- Ground cinnamon
BREW a single shot of espresso into cappuccino cup. Steam* milk and Coffee-mate together until 150° to 160° F. Pour over espresso, holding back foam with spoon. Spoon foam over the top. Dust with cinnamon.
* If you don’t have a milk steamer, you can simply heat the milk and Coffee-mate on the stove or in a microwave until it just barely reaches a boil. Whisk briskly with a wire whisk to create foam.
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Carmel, carmel, carmel
I loved the smell, taste and how I savored the cup of coffee. My daughter is now using it, Im not happy with that, it means that it will go faster, I wanted to keep it all to myself!
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