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Caramelized Onion Dip

Caramelized Onion Dip
Makes:
2 cups
Prep Time:
5
minutes
Total Time:
10
minutes
Vegetarian
The fantastic flavors in this Caramelized Onion Dip make it an appetizer to remember! An easy garnish of chopped fresh cilantro or parsley adds a colorful accent to this 'ready in 5 minutes' dip.

In this recipe:


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Ingredients:

  • 2 tablespoons vegetable oil
  • 2 medium onions, chopped
  • 1 teaspoon granulated sugar
  • 1 can (7.6 fluid ounces) NESTLÉ Media Crema
  • 1/2 cup mayonnaise
  • 3 to 4 teaspoons MAGGI Seasoning Sauce
  • Chopped fresh cilantro or parsley
  • Assorted crackers and vegetables

Directions:

HEAT oil in medium skillet over medium heat. Add onions; cook, stirring occasionally, until tender and golden. Add sugar; cook for 2 minutes. Remove from heat.

MIX media crema, mayonnaise, seasoning sauce and cooked onions in medium bowl. Garnish with cilantro. Serve with crackers and vegetables.

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Nutrition Facts

Serving Size: 1/2 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Caramelized Onion Dip

    Ingredients

    • 2 tablespoons vegetable oil
    • 2 medium onions, chopped
    • 1 teaspoon granulated sugar
    • 1 can (7.6 fluid ounces) NESTLÉ Media Crema
    • 1/2 cup mayonnaise
    • 3 to 4 teaspoons MAGGI Seasoning Sauce
    • Chopped fresh cilantro or parsley
    • Assorted crackers and vegetables

     

    Directions

    HEAT oil in medium skillet over medium heat. Add onions; cook, stirring occasionally, until tender and golden. Add sugar; cook for 2 minutes. Remove from heat.

    MIX media crema, mayonnaise, seasoning sauce and cooked onions in medium bowl. Garnish with cilantro. Serve with crackers and vegetables.

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