tell us what you think

Cancel
Submit Your Review

Carnation Banana Split Shake

Ingredients

1 packet Strawberry Sensation Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1 cup vanilla ice cream
1 1/2 cups lowfat milk
1/2 banana
1/2 cup pineapple chunks
Chocolate syrup (optional)

  

Directions

PLACE Carnation Breakfast Essentials Drink, ice cream and milk into blender and blend. Once blended, add banana and pineapple and blend. Pour into glasses and top with chocolate syrup.

recipe added successfully!

 was added to your  folder.

Close

starter
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


main dish
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


side
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


dessert
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:

Carnation Banana Split Shake

(0 stars based on 0 reviews)
Try this Carnation Banana Split Shake recipe submitted by a consumer for Carnation Breakfast Essentials's "Shake Up Your Morning" recipe contest.
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Carnation Banana Split Shake

Ingredients:

1 packet Strawberry Sensation Flavor CARNATION® BREAKFAST ESSENTIALS™ Complete Nutritional Drink
1 cup vanilla ice cream
1 1/2 cups lowfat milk
1/2 banana
1/2 cup pineapple chunks
Chocolate syrup (optional)

Directions:

PLACE Carnation Breakfast Essentials Drink, ice cream and milk into blender and blend. Once blended, add banana and pineapple and blend. Pour into glasses and top with chocolate syrup.

Estimated Times:

Prep Time:  5 minutes
 Total Time:  5 minutes

Servings: 2

In this recipe:


Review This Recipe

Nutrition Facts

Serving Size: 1/2 of recipe

Servings Per Recipe: 2 

  • Calories: 450
  • Calories from Fat: 140
  • Total Fat: 16g (24% of DV)
  • Saturated Fat: 10g (50% of DV)
  • Cholesterol: 85mg (28% of DV)
  • Sodium: 230mg (10% of DV)
  • Carbohydrates: 68g (23% of DV)
  • Dietary Fiber: 2g (7% of DV)
  • Sugars: 57g
  • Protein: 12g
  • Vitamin A: 25% of DV
  • Vitamin C: 80% of DV
  • Calcium: 50% of DV
  • Iron: 15% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

In this recipe:


  • Get exclusive emails
  • Cooking tips & advice
  • FREE Recipe Box
Join Meals Now!

recently viewed pages