Chai Hot Cocoa

Chai Hot Cocoa

In this recipe:

based on 1 reviews
This Looks YUMMY!
5 min.
10 min.
2 Servings

Chai Hot Cocoa features exotic flavors you'll really enjoy, especially if you like Chai tea or coffee.


  • 1 cup hot water
  • 1/2 teaspoon ground cardamom
  • 4 whole black peppercorns
  • 1 quarter-sized piece sliced, peeled gingerroot
  • 1/8 teaspoon ground cinnamon
  • 3 whole cloves
  • 2 tablespoons (1 envelope) Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
  • 1 cup hot milk
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PLACE water, cardamom, peppercorns, ginger, cinnamon and cloves in small, heat-proof container. Let stand for 5 minutes; strain spices from water. Reserve water.

PLACE cocoa mix in small, heat-proof container. Stir in water mixture and milk until combined. Serve immediately.

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super drink

This recipe improves on Chai tea. The chai spices work really well with hot cocoa and make a great drink.

- Joyce Schaul from

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Nutrition Facts

Serving Size: 1/2 of Recipe

Servings Per Recipe: 2

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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