Ingredients:
1 pkg. (40 oz.) Family Size Chicken & Broccoli Pasta Bake, defrosted *
1/4 cup vegetable oil
1 large sweet onion, chopped
2 celery ribs, chopped
2 carrots, peeled and chopped
1/2 teaspoon ground black pepper
1 cup frozen whole kernel corn, defrosted
5 cups chicken broth
1 1/2 cups (6 oz.) shredded cheddar cheese, divided
Directions:
HEAT oil in 4 to 5-quart saucepan over medium-high heat. Add onion, celery, and carrots; cook 5 minutes or until softened. Add pepper, corn and chicken broth; bring to a boil. Reduce heat to low; add defrosted Chicken & Broccoli Pasta Bake and 1 cup cheese. Heat until hot, stirring occasionally. Sprinkle each serving with remaining cheese.
*DEFROST Chicken & Broccoli Pasta Bake in microwave on MEDIUM (50% power) 15 minutes
Estimated Times:
Prep Time:
20 minutes
Cooking Time:
40 minutes
Cooling Time: 0 minutes
Servings: 6
In this recipe: