Cheesy Chili Pizza Pie

Cheesy Chili Pizza Pie

In this recipe:

based on 3 reviews
This Looks YUMMY!
10 min.
35 min.
6 Servings

This Cheesy Chili Pizza Pie is THE pizza for those chili and cheese lovers in your family. The chili and rich cheese sauce take this treat to a new level. Serve as an appetizer, snack or light lunch.


  • 1 can (15 oz.) chili with beans
  • 1 package (10 oz.) STOUFFER'S Welsh Rarebit, defrosted according to package directions
  • 1 (10 oz.) Italian bread shell
  • 1/4 cup all-purpose flour, divided
  • 1/4 cup sliced ripe olives
  • 1/4 cup chopped green onions
  • 3 tablespoons diced tomato
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PREHEAT oven to 400° F.

COMBINE chili with beans and one tablespoon flour in small bowl; spread over bread shell. Combine Welsh rarebit and remaining flour in small bowl; spoon over chili.

SPRINKLE with olives, green onions and tomato; place pizza on baking sheet.

BAKE for 15 to 20 minutes or until Welsh rarebit is set. Let stand 5 minutes before serving.

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cheesy chili pizza pie


- seenyen olivier from MU

what could be better?

What could be better then a pizza with a lot of cheese and chilli?

- cornelia from

Very Good!

This a very good. My kids loved it. Its messy but very good.

- Dawnell from Beaufort, SC

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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