Cheesy Oven Frittata

Cheesy Oven Frittata

In this recipe:

This recipe has not been reviewed.
This Looks YUMMY!
5 min.
65 min.
6 Servings

This Cheesy Oven Frittata is excellent for a simple brunch or lunch as a meatless entrée. It is easy to make and green peas and roasted red bell peppers add color to this tasty treat.


  • 3 large eggs, lightly beaten
  • 1 jar small roasted red bell peppers, drained
  • 3/4 cup milk
  • 1/2 cup frozen peas
  • 1/2 teaspoon onion powder
  • 2 packages (12-oz.) STOUFFER'S Macaroni & Cheese, defrosted according to package directions
Store Locator »
PREHEAT oven to 350°F.

COMBINE eggs, roasted peppers, milk, peas and onion powder in large bowl. Season to taste with salt and ground black pepper. Add macaroni and cheese; stir well. Pour into 1½-quart baking dish.

BAKE for 45 to 50 minutes or until knife inserted near center comes out clean.

What did you think? Share Your Review »

Be the first to review this recipe!



Thank you for reviewing this recipe.


Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.


Thank you!

Your email address has been added to the monthly newsletter subscription list.