Cherry Chip and Malted Brownies

Cherry Chip and Malted Brownies

In this recipe:

based on 14 reviews
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25 min.
prep
55 min.
total
24 brownies

Cherry Chip and Malted Brownies are a twist on the original chewy, fudgy brownie. These tasty treats are chock full of pieces of cherry and a hint of malted milk. Created by Catherine Ebalo of East Moline, Illinois.

Ingredients

  • 2 jars (6 oz. each) maraschino cherries without stems, drained, liquid reserved
  • 3/4 cup (1 1/2 sticks) butter, softened
  • 1 jar (13 oz.) NESTLÉ CARNATION Chocolate Malted Milk Powder
  • 3 large eggs, beaten
  • 1/2 teaspoon almond extract
  • 1 3/4 cups all-purpose flour
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
  • 1 Cherry Drizzle, (recipe follows)
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PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan. Coarsely chop maraschino cherries; set aside.

BEAT 3/4 cup butter in large mixer bowl on high speed for 30 seconds. Gradually add in malted milk; beat until mixture is crumbly. Beat in eggs, 3 tablespoons reserved cherry liquid and almond extract. Beat in flour just until combined. Fold in chopped cherries and morsels. Spread batter into prepared pan.

BAKE for 30 to 35 minutes or until center is set. Cool completely in pan on wire rack. Drizzle brownie with Cherry Drizzle. Cut into bars.

FOR CHERRY DRIZZLE:

COMBINE
1/2 cup sifted powdered sugar, 1 tablespoon melted butter and 1 teaspoon reserved cherry liquid in small bowl; stir. Add enough additional reserved cherry liquid to make glazing consistency.

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cherry chip & malted brownie

I wouldn't call them a brownie. But they are a very good snack cake especially around Washington's birthday when you want a cherry recipe.

- Barbara Bray from Bowling Green, KY

Very Good!

I made these over the weekend for a BBQ we had for my husband's model railroad club. Very good and very moist. They were a hit. Will make again.

- Cindy Leonowicz from GREEN BAY, WI

Cherry chip Brownies

I'm not fan of cherries, so I left hem out. It turned out just fine.. Very good!!!

- jessica doman from KINGWOOD, WV

Cherry Chip and Malted Brownies

I just made these brownies... In a word GREAT. We sure enjoyed them. I will be making these again and they were simple .

- J Fleming from FRANKLIN, PA

Cherry Chip and Malted Brownies

This is so easy and very good.I make this for my grandkids.They told me to thow all my recipes of Brownies away and make these for them. I guess I be makeing these again.

- patricia johnson from LUFKIN, TX

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Nutrition Facts

Serving Size: 1/24 of Recipe

Servings Per Recipe: 24

  • Amount Per Serving
  • Calories: 270
  • Calories from Fat: 100
  • Total Fat: 11g (18% of DV)
  • Saturated Fat: 7g (35% of DV)
  • Cholesterol: 45mg (15% of DV)
  • Sodium: 110mg (5% of DV)
  • Carbohydrates: 38g (13% of DV)
  • Dietary Fiber: 4g (16% of DV)
  • Sugars: 25g
  • Protein: 5g
  • Vitamin A: 15% of DV
  • Vitamin C: 25% of DV
  • Calcium: 10% of DV
  • Iron: 25% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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