Chewy Butterscotch Brownies
Try this rich and delicious butterscotch brownie recipe. It's quick and easy, and your family will ask you to make more.
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup (2 sticks) butter or margarine, softened
- 1 3/4 cups packed brown sugar
- 1 tablespoon vanilla extract
- 2 large eggs
- 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, divided
- 1 cup chopped nuts
Directions, Reviews, Nutrition
COMBINE flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.
BAKE for 30 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.
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Way too much brown sugar. morsels on top do not melt, tasted dry after 30 minutes as directed.
teen agers favorite brownies
I have been making these butterscotch brownies for the past year. The teens at our parish youth group LOVE them. I am asked to make them numerous times throughout the year. I make them without the nuts. : o )
Sailing Team Favorite
We love these butterscotch brownies! I tried this recipe 2 weeks ago and I am making them again tonight. I made them for my daughter's sailing team and they nearly went weak in the knees when they tasted these delicious, chewy brownies. I think this is a new family favorite and the official brownie of the NSA Sailing Team.
I agree with another reviewer they were good but not great. Definately not as chewy as I was expecting. I guess I thought the butterscotch chips would melt more into the brownie and they didn't. I could have done without the nuts they didn't add much flavor but rather a different texture. Perhaps next time I'll try toasting them first. I may do a combination of butterscotch chips and white chocolate that I also read in another review. Overall they were good and my family really liked them it was a nice alternative to the regular chocolate brownies.
These brownies were chewy and perfect. Everyone loved them including my husband and kids! Great change from the usual chocolate browniee.
Serving Size: 1/48 of Recipe
Servings Per Recipe: 48
- Amount Per Serving
- Calories: 150
- Calories from Fat: 70
- Total Fat: 8g (12% of DV)
- Saturated Fat: 4g (21% of DV)
- Cholesterol: 20mg (6% of DV)
- Sodium: 75mg (3% of DV)
- Carbohydrates: 17g (6% of DV)
- Dietary Fiber: 0g (0% of DV)
- Sugars: 12g
- Protein: 1g
- Vitamin A: 2% of DV
- Vitamin C: 0% of DV
- Calcium: 2% of DV
- Iron: 4% of DV
*Percent Daily Values are based on a 2,000 calorie diet.