tell us what you think

Cancel
Submit Your Review

Chicken Fettucini Florentine

Ingredients

1 package (11.5 oz.) STOUFFER'S Fettucini Alfredo, cooked according to pkg. directions, kept hot
1 package (9 oz.) STOUFFER'S Creamed Spinach, cooked according to pkg. directions, kept hot
1 cup cooked, diced chicken breast meat
1/2 cup grated Parmesan cheese

  

Directions

COMBINE Fettucini Alfredo, creamed spinach, chicken and cheese in large bowl.

recipe added successfully!

 was added to your  folder.

Close

starter
Brazilian Lemonade
Star(s)

Prep Time: 5 mins
Cooking Time: 0 mins
Servings: 0


main dish
Chicken Fettucini Florentine
Star(s)

Prep Time: 5 mins
Cooking Time: 15 mins
Servings: 3


side
Peppered Broccoli
Star(s)

Prep Time: 5 mins
Cooking Time: 6 mins
Servings: 6


dessert
Sweetheart Sandwiches
Star(s)

Prep Time: 15 mins
Cooking Time: 5 mins
Servings: 8

Chicken Fettucini Florentine

(5 stars based on 2 reviews)
Fettuccine Alfredo gets a makeover when you add creamed spinach and chicken to create Chicken Fettucini Florentine, This is a beautiful dish that will make you shine!
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Chicken Fettucini Florentine

Ingredients:

1 package (11.5 oz.) STOUFFER'S Fettucini Alfredo, cooked according to pkg. directions, kept hot
1 package (9 oz.) STOUFFER'S Creamed Spinach, cooked according to pkg. directions, kept hot
1 cup cooked, diced chicken breast meat
1/2 cup grated Parmesan cheese

Directions:

COMBINE Fettucini Alfredo, creamed spinach, chicken and cheese in large bowl.

Estimated Times:

Prep Time: 5 minutes
Cooking Time: 15 minutes
Cooling Time: 0 minutes

Servings: 3

In this recipe:


Review This Recipe
  • Star(s)

    It's like dining out--at home

    Marcia from Georgia

    Had this dish at an Italian restaurant (without chicken) and had to try it at home. It was great, fast, and easy. I can't wait to try it again, maybe sprinkle with Mozzarella and bake for a few minutes, it can only taste better. I might try it meatless too.

  • Star(s)

    Excellent!!

    Bethani from Florida

    I love this dish! It's my favorite meal of all time! p.s. try adding mushrooms, they make it even better!


Nutrition Facts

Serving Size: 1/3 of recipe

Servings Per Recipe: 3 

  • Calories: 420
  • Calories from Fat: 200
  • Total Fat: 22g (34% of DV)
  • Saturated Fat: 9g (46% of DV)
  • Cholesterol: 100mg (33% of DV)
  • Sodium: 860mg (36% of DV)
  • Carbohydrates: 28g (9% of DV)
  • Dietary Fiber: 3g (11% of DV)
  • Sugars: 2g
  • Protein: 27g
  • Vitamin A: 70% of DV
  • Vitamin C: 6% of DV
  • Calcium: 35% of DV
  • Iron: 8% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

In this recipe:


  • Get exclusive emails
  • Cooking tips & advice
  • FREE Recipe Box
Join Meals Now!

recently viewed pages