Ingredients:
1 package (9 oz.) BUITONI Refrigerated All Natural Linguine, cooked according to package directions
1 pound ground turkey, cooked and drained
1 tablespoon olive oil
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 clove garlic, finely chopped
2 cans (10.75 oz. each) condensed tomato soup
1 can (15 oz.) kidney beans
1 can (4 oz.) ORTEGA Diced Green Chiles
2 tablespoons chili powder
2 teaspoons ground cumin
1 tablespoon cider vinegar
1/4 teaspoon ground cinnamon
Directions:
HEAT oil in medium saucepan. Add onion, bell pepper and garlic; cook for 5 minutes. Add turkey, soup, beans, chiles, chili powder, cumin, vinegar and cinnamon. Bring to a boil; reduce heat to low. Cook for 15 minutes. Season with salt and ground black pepper. Serve over hot linguine.
Estimated Times:
Prep Time:
10 minutes
Cooking Time:
15 minutes
Cooling Time: 0 minutes
Servings: 6
In this recipe:
