Chocolate Dipped Apples

Chocolate Dipped Apples

In this recipe:

This recipe has not been reviewed.
This Looks YUMMY!
8
15 min.
prep
32 min.
total
6 Servings

Chocolate Dipped Apples are a quick treat your kids will enjoy. This fun-to-make recipe is ready in minutes.

Ingredients

  • Wax or parchment paper
  • 6 wooden craft sticks or clean sticks
  • 6 medium tart-sweet apples, such as Fuji, Gala or Braeburn, washed, dried and stems removed
  • 1 cup chopped NESTLÉ CRUNCH, NESTLÉ BUTTERFINGER or peanuts
  • 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
Store Locator »
LINE baking sheet or tray with wax or parchment paper. Push sticks down into the core of each apple. Refrigerate apples while chocolate is being melted.



PLACE coatings on separate plates.



MELT morsels in medium, microwave-safe bowl according to package directions. Dip (or roll) apples about three-quarters of the way into chocolate, allowing excess chocolate to drip back into bowl. Roll coated apple in desired coating and place on prepared baking sheet. Refrigerate for about 15 minutes or until set.

What did you think? Share Your Review »

Be the first to review this recipe!


Cancel
Close

Success!

Thank you for reviewing this recipe.

Close

Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.

PRIVACY

Thank you!

Your email address has been added to the monthly newsletter subscription list.