starter
main dish
side
dessert

Chocolate Dipped Cheesecake Pops

(5 stars based on 26 reviews)

Rate & Review

These “too cute” cheesecake pops are the perfect alternative to a cake at any baby shower or birthday party.

share with your friends

Chocolate Dipped Cheesecake Pops

Your Friend’s Email Addresses:
(separated by semicolons)

Your Message: (250 characters max)

The names and email addresses are needed for delivery only and will not be retained. For more information, please visit our PRIVACY POLICY.

Your Name:

Your Email:

Send me a copy, too!

Cancel Share This Recipe

Ingredients:

1 pkg. (16 oz.) frozen cheesecake
22 to 24 lollipop or wooden craft sticks (found at cake decorating or craft stores)
Small ice cream scoop (1 to 1 1/2 tablespoon size)
1 3/4 to 2 cups (11.5- to 12-oz. pkg.) NESTLÉ TOLL HOUSE Semi-Sweet or Milk Chocolate Morsels
1 tablespoon vegetable shortening
Colored sprinkles or sugars
1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

Directions:

LINE baking sheet with wax paper.

REMOVE cheesecake from freezer; thaw for 5 minutes. Cut cheesecake into 22 to 24 small even pieces.

PRESS pieces of cheesecake, including crust, into ice cream scoop. Working quickly, shape into 1 1/2-inch balls. Press one lollipop stick into each cheesecake ball. Place on prepared baking sheet and freeze for 1 hour.

MICROWAVE semi-sweet morsels and shortening in dry, medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted.

DIP frozen cheesecake pops into melted chocolate; shaking off excess. Immediately decorate with colored sprinkles, sugars or mini morsels, if desired, before chocolate hardens. Working quickly, repeat with remaining cheesecake pops. Place on prepared baking sheet; freeze until ready to serve. Allow to soften for 5 to 10 minutes before serving.

TIPS:
• Cheesecake balls do not have to look “pretty” before they are dipped in chocolate. Crust is included in cheesecake ball. This all gets covered in a coating of chocolate. It may be a little messy, but everything works out when it is covered in chocolate!
• For a richer chocolate flavor, substitute three 4-ounce bars NESTLÉ® TOLL HOUSE® CHOCOLATIER 62% Cacao Bittersweet Chocolate Baking Chocolate, broken into pieces, for the semi-sweet or milk chocolate morsels.

Review This Recipe

Just when you thought you knew cheesecake!

vicki krukowski from Ottawa, OH

Just when you thought you knew cheesecake! My family loved these. Couldn't keep these in the house.
cheesecake pops

E Roberts from Clayton, CA

Absolutely the best!
CHOCOLATE DIPPED CHEESECAKE POPS

Olga Lopez from Arlington, VA

WHAT A SWEET AND GREAT IDEA FOR THE SUMMER.
Love,Love,Love

mar brown from Pooler, GA

Everyone in our house loves cheesecake.Saw this recipe, had to give it a try....All I can say is that the went really fast.
sensational summer treat!

Sue Danko from Pittsburgh, PA

a sensational summer treat for picnics-gatherings- take to the beach-out in the yard! treat for kids of all ages from seven to seventy!
awesome treats

Phill D from

My wife made these but she made it with homemade cheesecake. It took a little longer but they were excellent.
simply awesome

Kim D from

I don't know who liked them more my husband or the kids
True Love!

tracy snyder from atoka, tn

my husband and I fell in love over a plain cheesecake. When I saw this recipe I knew I had to try it. We fell in love again, but this time with desert. anyone who loves cheesecake has to make this recipe, you won't be sorry.
Great Treat for Kids Parties

M C from

I made these for my nephew's bday party and they were a hit! Lot's of fun and very tasty!
Pops

Amelia Atherton from California

These are as sweet to see, to make and eat.
cheesecake lollipops

Pam A from Morocco, IN

I'm throwing a baby shower for my daughter and we are making lollipop centerpieces. I think this would look and taste great on the dessert table. Thanks for the idea.
cheesecake surprise

Angie Pennington from ,

this was perfect for my recent surgery, I was surprised with these in my freezer when I got home from my family, I am still smiling as I eat them!
Different Twist

Martha Carpenter from Jefferson, GA

Kids as well as grown ups loved these....a favorite and such a cute idea.
Wonderful!

Jan Wilkins from Blytheville, AR

I colored the candy coating in Red, Blue, left some white....used colored sugars, candies, etc. put them on sticks and called them sparklers for 4th of July! Everyone got a kick out of them.
Grandma, Here I come!

Anna Flinton from Oakdale, CA

This is the coolest thing ever, I have been looking for something other than just baking cookies with my granddaughter and this just fits the bill. Thank you for this and all of your other hit recipes!
Chocolate Dipped Cheesecake Pops

Sandra Mercado from Millington, TN

My daughter and I made these for some of her friends that were coming for a sleepover - these were a BIG hit!!! used sprinkles, nuts, coconut and chocolate candies :) YUMMY and EASY
Great new cheesecake ideal!

Thelma Guinn from Jacksonville, IL

I love to entertain and these pops would go over great.
Amazing

Julie Hosiawa from London, ON

Easy to make and a big hit for everyone.
Great for kids!

Kaysie Crook from Allen, TX

Made these with my kids and had so much fun. They love to dip the cheesecake balls.
Great fun to make

KATHY GREEN from South Daytona, FL

The kids had a great time making these, I don't know which had more chocolate on them the cheesecake balls or the kids.
Choc. Dipped Cheesecake Pops

Mona Sussman from SUFFERN, NY

Easy to make. Enjoyed by all. Chocolate sprinkles were the best for covering.
YUMMMMYYY

Leeann Hope from MILWAUKIE, OR

CAN'T THINK OF A MORE PERFECT COMBO OF CONFECTION! THE DARK CHOCOLATE IS THE BEST
GREAT RECIPE!!!

P MOSS from

what a great fun treat for any time...
FUN

Pamela Green from LOUISVILLE, KY

I have my kids help me make these to take to their school classes for the holidays. Easy and delicious
Chocolate Dipped Cheesecake Pops

Pauline Johnsey from North Stratford, NH

These are so pretty and quite easy to make.I made them for a special lunchon get together of our church ladies and they were a big hit.I will be making mor of them.I will do some red and green decorations for the Holidays coming up.
Chocolate Dipped Cheesecake Pops

Virginia Blackman from Smithville,

This a great way to get kids to help. My grandchildren love to help make these.

Nutrition Facts

Serving Size: 1/22 of recipe

Servings Per Recipe: 22 to 24 pops

Calories: 180
Calories from Fat: 100
Total Fat: 11g (18% of DV)
Saturated Fat: 4g (19% of DV)
Cholesterol: 20mg (7% of DV)
Sodium: 45mg (2% of DV)
Carbohydrates: 19g (6% of DV)
Dietary Fiber: 1g (6% of DV)
Sugars: 15g
Protein: 3g
Vitamin A: 6% of DV
Vitamin C: 0% of DV
Calcium: 2% of DV
Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

Get exclusive emails
Cooking tips & advice
FREE Recipe Box

Join Meals Now!

tell us what you think