Chocolate Fondue

Chocolate Fondue
This recipe has not been reviewed.
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20
10 min.
prep
15 min.
total
8 to 10 servings

This easy Chocolate Fondue recipe is great with assorted fresh fruit. An optional addition is coffee or chocolate liqueur to add a touch of elegance to this recipe.

Ingredients

  • Half of 7.6 fluid-ounce can NESTLÉ Media Crema
  • 1 1/2 cups semi-sweet chocolate morsels
  • 2 tablespoons coffee or chocolate liqueur (optional)
  • 1 tablespoon vanilla extract
  • Assorted fresh fruit, cut in pieces
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HEAT media crema in small saucepan over medium-high heat; bring just to a boil. Remove from heat. Add chocolate; stir until smooth and completely melted. Add liqueur and vanilla extract; mix well.



TRANSFER fondue to serving bowl or fondue pot. Serve with fruit. Stir often while on heat.

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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