Chocolate Fondue

Chocolate Fondue
Makes:
8
to 10 servings
Prep Time:
10
minutes
Total Time:
15
minutes
6
This easy Chocolate Fondue recipe is great with assorted fresh fruit. An optional addition is coffee or chocolate liqueur to add a touch of elegance to this recipe.

Ingredients:

  • Half of 7.6 fluid-ounce can NESTLÉ Media Crema
  • 1 1/2 cups semi-sweet chocolate morsels
  • 2 tablespoons coffee or chocolate liqueur (optional)
  • 1 tablespoon vanilla extract
  • Assorted fresh fruit, cut in pieces

Directions:

HEAT media crema in small saucepan over medium-high heat; bring just to a boil. Remove from heat. Add chocolate; stir until smooth and completely melted. Add liqueur and vanilla extract; mix well.

TRANSFER fondue to serving bowl or fondue pot. Serve with fruit. Stir often while on heat.

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Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Chocolate Fondue

    Ingredients

    • Half of 7.6 fluid-ounce can NESTLÉ Media Crema
    • 1 1/2 cups semi-sweet chocolate morsels
    • 2 tablespoons coffee or chocolate liqueur (optional)
    • 1 tablespoon vanilla extract
    • Assorted fresh fruit, cut in pieces

     

    Directions

    HEAT media crema in small saucepan over medium-high heat; bring just to a boil. Remove from heat. Add chocolate; stir until smooth and completely melted. Add liqueur and vanilla extract; mix well.

    TRANSFER fondue to serving bowl or fondue pot. Serve with fruit. Stir often while on heat.

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