Chocolate Mudslide Frozen Pie

Chocolate Mudslide Frozen Pie

In this recipe:

based on 134 reviews
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20 min.
383 min.
8 Servings

Chocolate Mudslide Frozen Pie can be taken along to a party or served as an after-dinner delight. Chocolate crumb crust is spread with a mixture of sour cream, melted chocolate morsels and coffee. Covering that is a whipped topping followed by a sprinkling of mini chocolate morsels. Delicious!


  • 1 prepared 9-inch (6 ounces) chocolate crumb crust
  • 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 1 teaspoon hot water
  • 3/4 cup sour cream
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heavy whipping cream
  • 1 cup powdered sugar
  • 1/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 2 tablespoons NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
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MELT 1 cup morsels in small, heavy-duty saucepan over lowest possible heat. When morsels begin to melt, remove from heat; stir. Return to heat for a few seconds at a time, stirring until smooth. Remove from heat; cool for 10 minutes.

COMBINE coffee granules and water in medium bowl. Add sour cream, granulated sugar and vanilla extract; stir until sugar is dissolved. Stir in melted chocolate until smooth. Spread into crust; refrigerate.

BEAT cream, powdered sugar and cocoa in small mixer bowl until stiff peaks form. Spread or pipe over chocolate layer. Sprinkle with mini morsels. Freeze for at least 6 hours or until firm.

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Yummy Pie

This was an easy desert to make. Had a wonderful smooth flavor.

- sherrycat from Branford, CT

mudslide pie

This si sa very easy to make wonderful dessert. Rich and to die for

- debbie from bayville nj


this is desert

- gemma grealy from broadway NY

Chocolate Mudslide Frozen Pie

My family and I enjoyed this pie very much. It was so easy to make. I'm sure I'll be making it often and can't wait to take it share it with my family and friends!

- Virginia Braddy from Hobgood, NC

Yummy Chocolate Mudslide Frozen Pie

This is so easy to make and very good.I make this pie for after supper for an treat.My family was amaze how delicious this pie was and want it again.I definatey will be makeing it again for them.

- patricia johnson from LUFKIN, TX

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving
  • Calories: 590
  • Calories from Fat: 344
  • Total Fat: 38.2g (59% of DV)
  • Saturated Fat: 19.3g (96% of DV)
  • Cholesterol: 75mg (25% of DV)
  • Sodium: 218mg (9% of DV)
  • Carbohydrates: 62.6g (20% of DV)
  • Dietary Fiber: 1.4g (6% of DV)
  • Sugars: 40g
  • Protein: 3.6g
  • Vitamin A: 22% of DV
  • Vitamin C: 0% of DV
  • Calcium: 9% of DV
  • Iron: 13% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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