Chocolate Rocky Road Snack Pops

Chocolate Rocky Road Snack Pops

In this recipe:

This recipe has not been reviewed.
This Looks YUMMY!
10 min.
190 min.
5 pops

A low fat version of your favorite rocky road ice cream treat, these snack pops are a snap to make and fun to eat!


  • 1 cup 1% lowfat milk
  • 1/2 cup chocolate lowfat frozen yogurt or ice cream
  • 1 packet No Sugar Added Rich Milk Chocolate Flavor CARNATION BREAKFAST ESSENTIALS® Complete Nutritional Drink
  • 1/2 cup miniature marshmallows
  • 2 tablespoons nuts, chopped
  • 5 (3 oz.) paper cups
  • 5 wooden craft sticks
Store Locator »
PLACE milk, frozen yogurt and Carnation Instant Breakfast in blender; cover. Blend until smooth. Stir in marshmallows and nuts. Pour evenly into paper cups. Cover tops of cups with foil. Insert wooden stick through foil into center of each pop.

FREEZE for about 3 hours or until firm. Store pops covered in freezer for up to 2 weeks. Remove foil; peel away paper cups before serving.

What did you think? Share Your Review »

Be the first to review this recipe!



Thank you for reviewing this recipe.


Nutrition Facts

Serving Size: 1/5 of Recipe

Servings Per Recipe: 5

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

BYE BYE BYE is packing its bags
— yep, and its recipes — and
moving over to
Don’t miss out!

Thank you!

Your email address has been added to the monthly newsletter subscription list.