Ingredients:
1 8-inch (6 oz.) prepared chocolate crumb crust
1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
1 pkg. (8 oz.) cream cheese, softened
1 teaspoon vanilla extract
1 cup heavy whipping cream, whipped
Sweetened whipped cream (optional)
2 oz. NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Baking Bar, made into curls *
Chopped nuts (optional)
Directions:
MICROWAVE morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted. Cool to room temperature.
BEAT melted chocolate, cream cheese and vanilla extract in a large mixing bowl until light in color. Fold in whipped cream. Spoon into crust. Refrigerate for at least 2 hours or until firm. Top with sweetened whipped cream, chocolate curls and nuts.
*CHOCOLATE CURLS:
Carefully draw a vegetable peeler across edge of a bar of NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate.
Estimated Times:
Prep Time:
15 minutes
Cooking Time:
1 minutes
Cooling Time: 120 minutes
Servings: 8
In this recipe: