Chunky Milk Chocolate Chip Cookies
Loaded with nuts, raisins and milk chocolate chips, you and your family will love these cookies.
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/4 cups packed brown sugar
- 1 cup (2 sticks) butter or margarine, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
- 1 cup chopped nuts
- 1 cup raisins
Directions, Reviews, Nutrition
COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, nuts and raisins. Drop by heaping tablespoon onto ungreased baking sheets; flatten slightly.
BAKE for 9 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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This cookie is amazing! Very chunky and delicious...best straight from the oven but can be reheated in the microwave! A must if you have chocolate lovers in the house!
This are Yummy.
Sounds delicious to me!
I make these all the time - I just made a batch last night and they are awesome (I omit the raisins). I tried the recipe with the raisins once, and raisins didn't do anything for this recipe, IMO.
Chunkie Chocolate Chip Cookies
They were OK nothing specail.
Serving Size: 1/30 of Recipe
Servings Per Recipe: 30
- Amount Per Serving
- Calories: 220
- Calories from Fat: 110
- Total Fat: 12g (19% of DV)
- Saturated Fat: 6g (31% of DV)
- Cholesterol: 25mg (8% of DV)
- Sodium: 110mg (5% of DV)
- Carbohydrates: 27g (9% of DV)
- Dietary Fiber: .5g (3% of DV)
- Sugars: 18g
- Protein: 2g
- Vitamin A: 4% of DV
- Vitamin C: 0% of DV
- Calcium: 2% of DV
- Iron: 4% of DV
*Percent Daily Values are based on a 2,000 calorie diet.