Ingredients:
1/2 cup granulated sugar
2 tablespoons cornstarch
1 teaspoon ground cinnamon
2 cans (12 fl. oz. each) NESTLÉ® CARNATION® Evaporated Milk
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
2 large egg yolks, lightly beaten
1/2 cup sweetened, flaked coconut, toasted
Directions:
COMBINE sugar, cornstarch and cinnamon in medium, heavy-duty saucepan; gradually stir in evaporated milk. Stir in morsels and egg yolks. Bring to a boil over medium heat, stirring constantly until mixture is thickened.
POUR chocolate mixture into dessert cups. Chill for at least 1 hour; sprinkle with coconut.
Estimated Times:
Prep Time:
5 minutes
Cooking Time: 
15 minutes
Cooling Time:
60 minutes
Total Time:
80 minutes
Servings: 8
In this recipe:
