Coffee Punch

Coffee Punch

In this recipe:

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10 min.
70 min.
20 Servings

Try this coffee punch with ice cream and chocolate liqueur at your next holiday party.


  • 8 cups hot water
  • 1 1/2 cups NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 1 cup granulated sugar
  • 1/2 gallon vanilla ice cream
  • 1/2 cup crème de cacao liqueur
  • 1 teaspoon ground cinnamon
  • 2 cups whipping cream
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COMBINE water and coffee granules in large pitcher; stir until dissolved. Add sugar; mix well. Refrigerate for 1 hour; stir.

POUR into serving bowl. Spoon in ice cream. Top with liqueur; sprinkle with cinnamon. Whip cream until stiff peaks form; dollop on top.

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Nutrition Facts

Serving Size: 1/20 of Recipe

Servings Per Recipe: 20

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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