Elegant and Easy! This Coffee with Chocolate and Honey recipe is a delightful choice for entertaining or to make a festive weeknight treat.
- 4 cups milk
- 3/4 cup milk chocolate morsels
- 2 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
- 1 tablespoon honey
- Sweetened whipped cream
HEAT milk, morsels, coffee granules and honey in medium saucepan over medium heat, stirring constantly, for 5 minutes or until morsels are melted and mixture reaches a gentle boil. Remove from heat.
POUR evenly into 5 mugs. Top with a dollop of whipped cream; serve immediately.
Review This Recipe
It was my first time and I liked it! I think you should add a bit more honey and a bit more chocolate! I was great!!!!
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